Part-Time Bartender/Server — Flexible & Travel Discounts

Canopy by Hilton New Orleans Downtown

New Orleans (LA)

Sur place

USD 11 000 - 16 000

Temps partiel

14 jours+

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Avantages offerts par ce poste

401(k)
Health, dental, vision, life, and…
TEAM and travel discounts
Vacation, wellness, and holiday pay
Career advancement opportunities
Referral bonus program
Management Development Program

Résumé du poste

Canopy by Hilton New Orleans Downtown is seeking a part-time Bartender/Server to join our fast-paced, casual restaurant team. You’ll create a welcoming experience for guests while providing friendly service in both the bar and dining areas and support spirited beverage service.

The role includes preparing and serving beverages, taking orders, delivering meals, and ensuring guests have an enjoyable dining experience from start to finish.

Qualifications

  • Previous bartending, serving, or hospitality experience preferred; willing to train the right candidate.
  • Must be 21+ years old to serve alcohol.
  • Knowledge of beer, wine, spirits, and classic cocktails preferred.
  • TIPS/ServSafe Alcohol Certification is a plus.
  • Strong customer service and communication skills.
  • Basic math skills for handling cash, calculating checks, and measuring ingredients.
  • Ability to work efficiently in a fast-paced environment.
  • Ability to safely handle food and follow proper food-handling procedures.
  • Reliable, professional, and comfortable working as part of a team.
  • Excellent English communication skills, including reading, writing, and speaking fluently.

Responsabilités

  • Provide friendly, professional, and attentive service to all guests.
  • Take food and beverage orders accurately and efficiently.
  • Prepare and serve alcoholic and non-alcoholic beverages.
  • Demonstrate knowledge of spirits, cocktails, beer, and wine.
  • Make beverage and menu recommendations based on guest preferences.
  • Anticipate guest needs and respond promptly to requests.
  • Maintain a clean, organized, and welcoming bar and dining area.
  • Process cash and credit card transactions accurately.
  • Follow responsible alcohol service and food safety procedures.
  • Communicate effectively with kitchen, bar, and restaurant team members.
  • Help maximize food and beverage sales through knowledgeable and engaging service.
  • Follow all company policies and procedures while contributing to a positive TEAM environment.

Connaissances

Customer service
Communication
Team player
English fluency

Description du poste

Canopy by Hilton New Orleans Downtown is seeking a part-time Bartender/Server to join our fast-paced, casual restaurant team. You’ll create a welcoming experience for guests while providing friendly service in both the bar and dining areas and support spirited beverage service.

The role includes preparing and serving beverages, taking orders, delivering meals, and ensuring guests have an enjoyable dining experience from start to finish.

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