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Tovala is hiring for a part‑time production role focused on preparing and packaging meals in a fast-paced facility. Workers will portion ingredients, inspect quality, and label products for shipping in a refrigerated setting.
Ideal candidates have a high school diploma or GED, basic arithmetic skills, and the ability to follow written and verbal instructions. Prior food production experience is preferred but not required; emphasis on teamwork and safety.
We’re Tovala, a food-tech company reinventing home cooking to save consumers time. Through an innovative combination of hardware, software, and fresh food delivery, we make it incredibly simple for anyone to prepare and enjoy delicious, home‑cooked meals without sacrificing time to do whatever matters to them. Through our superior technology, product experience and food quality, we have separated Tovala from the busy pack of other meal delivery businesses. In the process, we’ve amassed a loyal, rapidly growing following and our retention, product engagement and customer NPS are all best‑in‑class. We’ve raised over $100mm from great investors like Left Lane Capital, Origin Ventures, Y Combinator and Comcast Ventures and have invested strongly in building a unique culture that fosters growth, personal development and camaraderie.
Why Team Members Love Working Here
Additional $0.25/hour raise opportunity every 6 months
Employee of the Month award — $150 gift card
Culture Champ Award — $350 gift card (quarterly)
Automatic entry into annual raffles with great prizes
Paid winter holiday shutdown (around Christmas time)
Part‑Time
Saturdays only — Great for earning extra income
Friday, Saturday & Monday — 3 days/week
Portion vegetables, grains, spices, and sauces into containers
Inspect food products for quality and accuracy
Assemble and package meals for shipping
Label finished products for delivery
Maintain a clean and safe work environment
Work with the team to meet daily production goals
High school diploma or GED preferred
Previous food production or manufacturing experience preferred, but not required
Ability to follow written and verbal instructions
Ability to weigh, measure, and portion food accurately
Basic arithmetic and counting skills
Standing and/or walking for 8+ hours per shift in a refrigerated environment (39°F)
Frequently lifting, pushing, and/or pulling up to 25 pounds
Use of hands and fingers for repetitive tasks and fine manipulation
Vision required for food handling and machine operation
Personal protective equipment required for food safety
At Tovala we‘re committed to building a workplace that represents a variety of backgrounds, skills, and perspectives and do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Everyone is welcome here!
18.5 - 18.5 USD