Pantry Operations & Volunteer Coordinator

DFCI Occupational Health

Boston (MA)

Hybrid

USD 52,000 - 55,000

Full time

14 days+

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Job summary

Dana-Farber Cancer Institute in Boston is seeking a Food Pantry Administrator to support daily operations, volunteer recruitment and scheduling, and ensure efficient distribution of nutritious foods to patients and families facing food insecurity.

The role emphasizes data accuracy, safety, HIPAA-compliant record-keeping, and collaboration with clinical teams, vendors, and community partners while maintaining a welcoming, volunteer-friendly environment.

Qualifications

  • High school diploma or GED required; bachelor's degree preferred.
  • 2 years' experience in business operations and/or inventory management.
  • 2 years' experience in customer service; experience training volunteers preferred.
  • ServSafe certification preferred; ability to obtain within 90 days.

Responsibilities

  • Volunteer coordination and onboarding, training, and supervision.
  • Data collection and reporting to support program evaluation.
  • Inventory management including FIFO, purchasing, and receiving.
  • Safety, sanitation, and compliance with policy and privacy requirements.
  • On-site food distribution and excellent patient service.

Skills

Customer service
Data entry
Inventory management
Bilingual English/Spanish

Education

High school diploma or GED
Bachelor's degree in nutrition/public health/related field preferred

Tools

Microsoft Office
Excel
PowerPoint
Pantry software

Job description

Dana-Farber Cancer Institute in Boston is seeking a Food Pantry Administrator to support daily operations, volunteer recruitment and scheduling, and ensure efficient distribution of nutritious foods to patients and families facing food insecurity.

The role emphasizes data accuracy, safety, HIPAA-compliant record-keeping, and collaboration with clinical teams, vendors, and community partners while maintaining a welcoming, volunteer-friendly environment.

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