Pantry Cook (Full-Time) *free parking*

Hilton Worldwide, Inc.; New Orleans (LA); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a global leader in hospitality as a Pantry Cook, where you'll play a vital role in preparing delicious meals and ensuring exceptional guest experiences. This full-time position offers you the chance to work in a dynamic kitchen environment, supporting a team dedicated to quality and service. With opportunities for paid time off from day one and discounted hotel stays, this role not only nurtures your culinary skills but also provides valuable benefits. If you have a passion for food and a commitment to excellence, this is the perfect opportunity for you.

Benefits

Paid Time Off

Free Parking

Free Meals

Daily Pay Option

Discounted Hotel Stays

Debt-Free Education Opportunities

Qualifications

• Experience in food preparation and maintaining cleanliness.
• Knowledge of food handling and storage procedures.

Responsibilities

• Prepare food items such as soups, sauces, and salads.
• Maintain cleanliness and food sanitation standards.

Skills

Food Preparation

Food Sanitation Standards

Customer Service

Teamwork

Education

Culinary Training

Job description

Job Description - Pantry Cook (Full-Time) *free parking* (HOT0BKJU)

Job Number:

HOT0BKJU

Work Location

Hilton New Orleans Riverside, 2 Poydras Street, New Orleans, 70130

• Earn paid time off from day 1
• Free parking and free meals
• Option to be paid daily
• Discounted hotel stays for team members and their family and friends
• Debt-free education opportunities

What will I be doing?

As a Pantry Cook, you will assist in preparing food for the kitchen team, supporting our commitment to outstanding guest service and financial success. Your responsibilities include:

• Preparing food items such as soups, sauces, and salads
• Stocking and maintaining food stations
• Maintaining cleanliness and food sanitation standards
• Following proper food handling and storage procedures according to regulations

What are we looking for?

Hilton, founded in 1919, is a leader in the hospitality industry, known for innovation, quality, and success. We value:

• Hospitality - delivering exceptional guest experiences
• Integrity - doing the right thing always
• Leadership - leading in our industry and communities
• Teamwork - working collaboratively
• Ownership - taking responsibility for actions
• Now - operating with urgency and discipline

Additionally, we seek candidates demonstrating:

• Quality
• Productivity
• Customer focus

What is it like to work for Hilton?

Hilton is a global leader in hospitality, offering a range of accommodations from luxury hotels to mid-priced options. For nearly a century, we have provided exceptional service and value to travelers worldwide. Our vision is "to fill the earth with the light and warmth of hospitality," and our dedicated team members make this possible every day.

Job Details

Position: Culinary

Schedule: Full-time