Drago's Pantry Cook (Full-Time) *free parking**

Hilton Worldwide, Inc.; New Orleans (LA); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a forward-thinking company as a Pantry Cook, where you will play a vital role in preparing delicious meals and ensuring exceptional guest experiences. This position offers the opportunity to work in a dynamic kitchen environment, supporting the hotel's commitment to quality and service. You will be responsible for setting up food stations, maintaining cleanliness, and following food safety regulations. With a focus on teamwork and integrity, you will contribute to a culture that values hospitality and excellence. Enjoy perks like paid time off from day one and discounted hotel stays, making this an attractive opportunity for culinary enthusiasts.

Benefits

Free parking

Free meals

Paid time off from day 1

Discounted hotel stays

Debt-free education

Qualifications

• Experience in food preparation and maintaining cleanliness.
• Knowledge of food handling and storage procedures.

Responsibilities

• Assist in preparing food items for the kitchen team.
• Maintain cleanliness and sanitation standards at all times.

Skills

Food Preparation

Sanitation Standards

Customer Service

Education

High School Diploma

Job description

Job Description - Drago's Pantry Cook (Full-Time) *free parking** (HOT0BLIW)

Job Number:

HOT0BLIW

Work Locations

Hilton New Orleans Riverside, 2 Poydras Street, New Orleans, 70130

• Earn paid time off from day 1
• Free parking and free meals
• Option to be paid daily
• Discounted hotel stays for team members, family, and friends
• Debt-free education

What will I be doing?

As a Pantry Cook, you will assist in preparing food for the kitchen team, supporting the hotel's commitment to excellent guest service and profitability. Your responsibilities include:

• Setting up and preparing food items such as soups, sauces, salads, etc.
• Stocking and maintaining designated food stations
• Maintaining cleanliness and sanitation standards at all times
• Following proper food handling and storage procedures according to regulations

What are we looking for?

Hilton, founded in 1919, is a leader in the hospitality industry, known for innovation, quality, and success. We seek team members who embody our core values:

• Hospitality - delivering exceptional guest experiences
• Integrity - doing the right thing always
• Leadership - leading in our industry and communities
• Teamwork - collaborating effectively
• Ownership - taking responsibility for actions
• Now - operating with urgency and discipline

We also value:

• Quality
• Productivity
• Customer Focus

What will it be like to work for Hilton?

Hilton is a global leader in hospitality, offering a range of accommodations from luxury hotels to extended-stay suites. For nearly a century, we have provided exceptional service, amenities, and value. Our vision is “to fill the earth with the light and warmth of hospitality,” and our team members are central to creating memorable experiences worldwide.