Pantry Cook

Royal Oak Schools; Royal Oak (MI); On-site; USD 17,000 - 25,000; Full time

Job summary

Royal Oak Schools in Royal Oak, MI seeks a cook to prepare cold foods like salads and desserts and to operate the fryer for appetizers and fried items.

Candidate should plate efficiently, maintain clean stations, and follow Brown Iron recipes. Must be teamwork oriented, able to stand for extended periods, and capable of lifting 30+ lbs. Full-Time position with competitive pay.

Qualifications

• Must work well in a team and maintain a positive attitude.
• Ability to plate efficiently and present dishes attractively.
• Follow Brown Iron recipes and standard kitchen procedures.

Responsibilities

• Prepare cold foods such as salads and desserts, and operate the fryer for appetizers.
• Assist with fry station and other prep as needed.
• Maintain clean work stations and comply with kitchen safety standards.

Skills

Cooking

Teamwork

Food presentation

Following recipes

Food safety

Tools

Fryer

Job description

Job Description

A cook who prepares cold foods, such as salads and dessers, and runs the fryer, preparing appetizers, fires, etc.

Must be efficient with plating of food and presentation.

Must maintain a clean work stations and follow Brown Iron recipes.

Requirements

Must be teamwork oriented and have a positive attitude.

Must be able to be on your feet for extended periods of time.

Must be able to bend, crouch, and lift 30+ lbs.

Location: Royal Oak, MI

Employment Type: Full-Time

Salary: Competitive