Pantry Cook – Cold Prep, Salads & Desserts

Brown Iron Brewhouse; Royal Oak (MI); On-site; USD 30,000 - 40,000; Full time

Job summary

Wet Willie's in Royal Oak, Michigan is seeking a cook to prepare cold foods, salads, and appetizers. The ideal candidate should maintain clean workstations and efficiently plate food according to our recipes.

Applicants must be teamwork oriented, have a positive attitude, and be able to stand for long periods while lifting weights over 30 lbs. Join our team and contribute to a vibrant work environment!

Qualifications

• Teamwork oriented with a positive attitude.
• Ability to be on your feet for extended periods.
• Capable of bending, crouching, and lifting 30+ lbs.

Responsibilities

• Prepare cold foods, salads, and desserts.
• Run the fryer for appetizers.
• Maintain clean workstations and follow recipes.

Job description

A cook who prepares cold foods, such as salads and dessers, and runs the fryer, preparing appetizers, fires, etc.

Must be efficient with plating of food and presentation.Must maintain a clean work stations and follow Brown Iron recipes.

Requirements

Must be teamwork oriented and have a positive attitude. Must be able to be on your feet for extended periods of time. Must be able to bend, crouch, and lift 30+ lbs.