Pantry Cook

Ultipro; Indio (CA); Hybrid; USD 21,000 - 26,000; Full time

Benefits offered by this job

Healthcare Benefits

Retirement Benefits

Job summary

Shadow Hills Golf Club in Indio, CA is seeking a Pantry Cook to join our fast-paced hospitality team. You will prepare pantry items for beverage carts, snack bars, and banquet operations, while maintaining quality and safety standards.

Responsibilities include portioning, wrapping, dating, rotating stock, and coordinating with the chef to ensure adequate daily production. High school diploma or GED required; prior pantry experience a plus.

Qualifications

• High school diploma or GED required.
• One to three months related experience and/or training or equivalent combination of education and experience.

Responsibilities

• Prepares pantry products for beverage cart, snack bar, restaurants and banquets.
• Wraps, dates, and rotates food items; maintains proper storage and portioning.
• Maintains cleanliness and sanitation in assigned areas.
• Alerts chef or supervisor to equipment breakdowns, shortages or overages in a timely manner.
• Requisitions inventory and receives supplies for daily production.
• Ensures proper storage of food items, wraps and rotates items.
• Practices safe work procedures and maintains regular attendance.
• Performs other duties as required.

Education

High school diploma or GED

Job description

Shadow Hills Golf Club
Indio, CA 92203, USA

Description

Shadow Hills Golf Club, located in Indio, CA, is pleased to announce an excellent career opportunity for a Pantry Cook! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part ofTroon, you'll contribute to a global leader in golf and community management.

General Purpose:

Prepares various pantry products for various food outlets such as beverage cart and snack bar, restaurants and banquet operations.

• Prepares sufficient quantities of pantry products in accordance to production plan or forecast needs such as salads, appetizers, sandwich filling and other cold dishes.
• Wraps, dates, and rotates food items.
• Utilizes whole food products eliminating any waste.
• Maintains overall cleanliness and sanitation standards in assigned areas.
• Alerts chef or supervisor of any equipment breakdowns, food overages, or shortages in a timely manner
• Requisitions inventory and receive supplies as necessary for daily production.
• Ensures proper storage of food items , wraps, dates and rotates food items .
• Incorporates safe work practices in job performance.
• Regular and reliable attendance.
• Performs other duties as required.

Education/Experience:

High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Physical Demands:

Frequently stands, uses hands, talks, hears, tastes and smells. Regularly walks and reaches with hands and arms. Occasionally sits, climbs, balances, stoops, kneels, crouches, or crawls. Regularly lifts up to 50 pounds and occasionally lifts up to 100 pounds.

Regularly works in extreme heat (non-weather) and near moving mechanical parts. Occasionally works in extreme cold (non-weather), wet or humid conditions (non-weather), near toxic or caustic chemicals, and in outdoor weather. Noise level is moderate.

Certificates/Licenses:

Food Safety and Sanitation Training

Job Knowledge, Skill, and Ability Preferences:

• Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

Benefits & Other Compensation: This position includes eligibility for the following benefits, subject to applicable plan terms:

• Healthcare Benefits – Medical, Dental, and Vision coverage
• Retirement Benefits – 401(k) with employer match (19 years of age and older)

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company’s discretion.

About Troon

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality.Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous,Troon offers professionals the opportunity to grow and succeed within a globally respected organization.Learn more at www.troon.com .

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.