Oyster Shucker

Clyde's Restaurant Group

Reston (VA)

On-site

USD 21,000 - 30,000

Full time

13 days ago

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Benefits offered by this job

Competitive Pay
401k
Discounts
Meal Discount
Health Plan
Training
Career Growth
Wellness Resources
Exclusive Discounts

Job summary

Clyde's Restaurant Group in Reston, VA is opening Ebbitt House and seeking an Oyster Shucker to join the team. You will shuck oysters, stock the bar, and support the chef to ensure quality service.

We offer flexible schedules (part-time, full-time, on-call), competitive pay, a strong health plan, 401k, dining discounts, training, and opportunities for growth as we build a new concept in the DMV.

Qualifications

  • Hardworking, attentive, hospitality-driven with a desire to excel and maintain the highest level of service.
  • Experience as a cook and/or oyster shucking desired, preferably in a high-volume restaurant.
  • Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed.

Responsibilities

  • Shuck fresh oysters, preparatory to fresh packing.
  • Ensure oyster bar is properly stocked and set up.
  • Follow established recipes and plating requirements as set by Clyde's standards.
  • Provide fast, accurate shucking of oysters.
  • Provide assistance to Chef and team members with food preparation.
  • Ensure all tools and equipment are properly stored and safely used.
  • Follow Clyde's high standards for food safety and quality.

Skills

Hardworking
Attentive
Hospitality
Cook/Oyster shucking

Job description

Location: Reston, VA, United States
Date Posted: Aug 27, 2026

Clyde's Restaurant Group, which owns 14 concepts in the DMV, is proud to introduce Ebbitt House, a sister concept of the historic Old Ebbitt Grill.

Opening summer 2026 at Reston Station on the Silver Metro Line, Ebbitt House will serve up Old Ebbitt Grill's iconic American classics, twice-daily happy hours, an oyster-fueled raw bar, and towering seafood displays.

We're building our opening team now-came be part of a restaurant that’s set to make waves!

WHY JOIN THE CLYDE'S TEAM AS AN OYSTER SHUCKER
  • Competitive Pay: Earn compensation for your skills and dedication.
  • Stable Company: Join a respected, stable organization.
  • Flexible Schedule: Part-time, full-time, and on-call shifts available.
  • Positive Culture: Embrace courtesy, dignity, and respect.
  • Excellent Training: Classroom and on-premises training.
  • Generous 401k: Immediate participation with competitive match.
  • Restaurant Discounts: Enjoy 25% off at all Clyde's Restaurants for you and 3 guests.
  • Meal Discount: Get 50% off your shift meal.
  • Top Health Plan: Access medical, dental, vision, telemedicine, and wellness resources, plus reduced rates on various services.
  • Support: Benefit from an Employee Assistance Program with legal, emotional, and financial support.
  • Wellness Resources: Access digital Cognitive Behavioral Therapy and annual flu shots.
  • Financial Assistance: Assistance fund for employees in need.
  • Career Growth: Opportunities for rapid advancement.
  • Merit Recognition: Rewards for excellence and hard work.
  • Exclusive Discounts: Access a discount program with thousands of brands and services.
WHAT WE LOOK FOR IN AN OYSTER SHUCKER
  • Hardworking, attentive, and hospitality-driven with a desire to excel and maintain the highest level of service
  • Experience as a cook and/or oyster shucking desired, preferably in a high-volume restaurant
  • Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed
WHAT YOU WILL DO AS AN OYSTER SHUCKER
  • Shuck fresh oysters, preparatory to fresh packing
  • Ensure oyster bar is properly stocked and set up
  • Follow established recipes and plating requirements as set by Clyde's standards
  • Provide fast, accurate shucking of oysters
  • Provide assistance to Chef and team members with food preparation
  • Ensure all tools and equipment are properly stored and safely used
  • Follow Clyde's high standards for food safety and quality
ABOUT US

Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees. Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Fall 2026).

We are committed to building an inclusive team and welcome applicants from all backgrounds.

Clyde's Restaurant Group participates in E-Verify. We use the federal E-Verify system to confirm that new hires are authorized to work in the United States. Click here to learn more about E-Verify and your Right to Work.

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