Oyster Shucker

Squareone Holding Company; Johns Creek (GA); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Health Insurance

Flexible Scheduling

Career Development

Discount on food!

Job summary

STIR is hiring a talented Oyster Shucker in Johns Creek, GA to ensure oysters and other products meet quality standards while promoting positive guest relations. Maintain a clean, organized workstation and sanitation of all work areas and equipment.

The role requires knife skills and a range of cooking methods, attention to detail, and a team-focused, communicative approach in a fast-paced setting. Equal opportunity employer committed to growth within the company.

Qualifications

• 2-5 years experience cooking in an upscale casual dining environment.
• 1 year experience as an oyster shucker at a high volume oyster bar.
• Knife skills, range of cooking methods.
• Attention to detail.
• Cleanliness and organization is important to you.
• Team player.
• Excellent communication

Responsibilities

• Shuck oysters and ensure that the oysters and other products served meet the quality standards of the restaurant.
• Promote positive guest relations.
• Maintain organization, cleanliness and sanitation of work areas and equipment.
• Use correct tools to prepare all items in accordance with recipes, plate presentation and specifications.
• Set up equipment, verification of stock, managing food orders.

Skills

Knife skills

Attention to detail

Team player

Excellent communication

Cleanliness and organization

Job description

Job Details

Location: Johns Creek, GA 30097

Position Type: Part Time

Salary Range: $15.00 - $20.00 Hourly

Job Category: Restaurant - Food Service

Hiring Immediately!

Teamwork. Support. Innovation.

About STIR

At STIR, we craft original cocktails and serve distinctive cuisine to create the ultimate dining experience. We realize that our Team Members are the key to our success. Our Managers focus on providing a rewarding career experience and growth-oriented culture for our staff.

Position Overview

STIR is hiring a talented Oyster Shucker. The Oyster Shucker will ensure that the oysters and other products served meet the quality standards of the restaurant. Promote positive guest relations. Maintain organization, cleanliness and sanitation of work areas and equipment.

What We’re Looking For

• 2-5 years experience cooking in an upscale casual dining environment
• 1 year experience as an oyster shucker at a high volume oyster bar.
• Knife skills, range of cooking methods
• Attention to detail
• Cleanliness and organization is important to you
• Team player
• Excellent communication

Physical Requirements

• Must be able to stand for long periods of time
• Must be able to lift up to 50 lbs.

What STIR Can Offer You

• Enjoy the benefits of a fast-paced, full-service environment
• Advance your career with training for all positions
• We promote from within!
• Above market pay for great experience

Benefits

• Health Insurance
• Flexible Scheduling
• Career Development
• Discount on food!

Cook Responsibilities

• Use correct tools to prepare all items in accordance with our recipes, plate presentation, and specifications
• Maintain clean area by following sanitation and safety standards
• Ensure product quality, quantity, appearance, and temperature.
• Set up equipment, verification of stock, managing food orders
• Basic reading/writing/verbal communication
• Able to lift 25-50 lbs.
• Exert fast-paced mobility for periods up to 8 hours in length
• Requires use of motion that entails, bending, kneeling, pushing, pulling, stretching and continuous bilateral use of fingers and wrists

Equal Opportunity Employer