Overnight Grille Cook — Paid Time Off & Weekly Pay

Snappy's; Philipsburg (Centre County); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Paid Time Off

Weekly pay

401(k) Plan

Employee discounts

Job summary

Snappy's in Philipsburg, PA is hiring an Overnight Grille Cook to prepare fresh menu items and keep the kitchen running smoothly through the night. You’ll work the overnight shift, handle made-to-order dishes, and deliver friendly service to guests.

The role emphasizes quick, accurate food prep, clean workspaces, adherence to safety standards, and teamwork. High school diploma or GED required; prior food service is a plus, and training is provided.

Qualifications

• Prepare food accurately for hot and cold items.
• Manage multiple orders in a fast-paced environment.
• Stay organized and efficient during busy shifts.
• Maintain a positive attitude and deliver great customer service.

Responsibilities

• Prepare Customer Favorites: Cook and prepare hot and cold menu items accurately and efficiently, including made-to-order items and Grille Express selections.
• Serve Up Great Service: Provide friendly, helpful service and make sure customers have a great experience.
• Keep It Clean: Maintain a clean and organized work area and properly clean equipment and food-preparation areas.
• Follow Food Safety Standards: Properly prepare, handle, and store food while following health and safety requirements.
• Prep for the Next Shift: Complete necessary food prep, restocking, and other duties to help ensure the Grille is ready for the next shift.

Skills

Food prep

Multitasking

Organization

Customer service

Education

HS Diploma

Job description

Snappy's in Philipsburg, PA is hiring an Overnight Grille Cook to prepare fresh menu items and keep the kitchen running smoothly through the night. You’ll work the overnight shift, handle made-to-order dishes, and deliver friendly service to guests.

The role emphasizes quick, accurate food prep, clean workspaces, adherence to safety standards, and teamwork. High school diploma or GED required; prior food service is a plus, and training is provided.