Overnight Attendant

Riverside-Casino-; Iowa City (IA); On-site; USD 22,000 - 25,000; Full time

Job summary

Riverside-Casino- in Iowa City is seeking an Overnight Express Attendant to welcome guests, operate POS registers, and serve meals while delivering friendly service for an exceptional dining experience. The role includes meal prep, bill handling, and shift-side work to prep for the next shift.

Salary is $16.50/hour with a full-time schedule on overnights and weekends, 11pm to 7am. Requires basic math, strong interpersonal skills, and the ability to stand for up to seven hours, with applicants

Qualifications

• Basic math skills and knowledge of dining room/service operations.
• Excellent interpersonal and communication skills.
• Ability to stand for up to seven hours.
• Must be 18 years or older.

Responsibilities

• Greet and inform guests of specials.
• Operate the Micros terminal, collect payments, and make change.
• Take orders and answer questions regarding the menu.
• Maintain accurate cash drawer counts.
• Maintain knowledge of outlet layout, menu items, and nightly features.
• Respond promptly and courteously to requests.
• Keep dining area neat and clean.
• Perform assigned side-work duties.
• Report guest incidents and complaints to supervisor.
• Smile and make eye contact with all guests.
• Perform all other related tasks deemed necessary by management.

Skills

Math skills

Interpersonal skills

Communication skills

Standing for long shifts

18+ years old

Job description

The Overnight Express Attendant is responsible for welcoming guests, operating the POS cash registers, serving meals while providing friendly and responsive guest service to all customers to create an exceptional dining experience. This position also prepares meals & the bill, and performs side work to prepare for the next shift.

Salary: $16.50/hour

Schedule: Full time, Overnights and Weekends, 11pm to 7am

Essential Functions:

• Greet and inform guests of any specials or recommendations.
• Operate the Micros terminal, collect payments, and make change. Take orders and answer questions regarding the menu.
• Keep and accurate count of money in cash drawer.
• Maintain knowledge of outlet layout, menu items, and nightly features.
• Respond promptly and courteously to any requests.
• Keep dining area neat and clean at all times (chairs, tables, floors).
• Perform assigned side-work duties.
• Report all guest incidents and complaints immediately to supervisor.
• Smile and make eye contact with all guests.
• Perform all other related tasks deemed necessary by management.

Required:

• Basic knowledge of math skills and dining room and service functions.
• Must demonstrate excellent interpersonal and communication skills.
• Ability to work in a standing position for up to seven hours.
• Must be 18 years or older.