Oven Operator & Production Lead (2nd Shift)

Stampede Culinary Partners; Sunland Park (NM); On-site; USD 30,000 - 40,000; Full time

Job summary

Stampede Culinary Partners is seeking a dedicated individual to coordinate activities of cooking ovens during the 2nd shift. The role involves maintaining production records, inspecting meat quality, and ensuring efficient workflow with the team.

The ideal candidate will have experience in production environments, with strong adherence to quality and safety guidelines. Effective communication with supervisors and drivers is crucial.

Qualifications

• Ability to coordinate activities of cooking ovens effectively.
• Strong problem-solving and teamwork skills.
• Knowledge of quality control standards.

Responsibilities

• Coordinate activities of cooking ovens during 2nd shift.
• Maintain time and production records.
• Recommend improvements to production methods.

Job description

Stampede Culinary Partners is seeking a dedicated individual to coordinate activities of cooking ovens during the 2nd shift. The role involves maintaining production records, inspecting meat quality, and ensuring efficient workflow with the team.

The ideal candidate will have experience in production environments, with strong adherence to quality and safety guidelines. Effective communication with supervisors and drivers is crucial.