Outlets Supervisor

Concord Hospitality Enterprises; Durham (NC); On-site; USD 38,000 - 48,000; Full time

Benefits offered by this job

Competitive wages

Medical, dental, and vision insurance

Life insurance and short/long-term dis

401(k) with company match

Tuition assistance

Discounted room rates

Training, development, and career

Job summary

Concord Hospitality Enterprises is seeking an experienced Outlets Supervisor to lead all food and beverage outlets within a Concord-managed hotel in Durham, NC. The role focuses on directing operations, supervising restaurant and lounge staff, and enforcing service standards to ensure guest satisfaction.

The ideal candidate brings prior supervisory experience in full-service restaurants, strong communication skills, and a hands-on leadership style.

Qualifications

• Previous supervisory experience in full-service restaurants required.
• Knowledge of beverage cost controls and sequence of service.
• Micros system experience preferred.
• Strong communication and interpersonal skills.
• Hands-on leadership style with a passion for hospitality.
• Ability to work varied shifts, including nights, weekends, and holidays.

Responsibilities

• Direct the operational efforts and strategies of all food and beverage outlets.
• Supervise restaurant and lounge associates.
• Train, maintain and enforce all service standards using record, menus, and appropriate reference material.
• Assist with scheduling, evaluating, and guiding associates.
• Maintain open communication between management and staff; administer disciplinary actions when necessary.
• Ensure associates have the tools and equipment needed to perform their jobs.
• Take immediate action to resolve operational issues in the kitchen or restaurant.
• Attend and participate in Lounge/Restaurant associate meetings and periodic training seminars.
• Be on the floor during all meal periods and ensure adequate coverage.
• Support food service operations across the hotel as needed.

Skills

Supervisory experience

Communication

Hospitality

Shift-work

Food & beverage knowledge

Leadership

Tools

Micros system

Job description

Description

We are currently seeking an experienced and energetic individual to join our team as a Outlets Supervisor.

Responsibilities

• Direct the operational efforts and strategies of all food and beverage outlets.
• Supervise restaurant and lounge associates.
• Train, maintain and enforce all service standards using record, menus, and appropriate reference material.
• Assist with scheduling, evaluating, and guiding associates.
• Maintain open communication between management and staff; administer disciplinary actions when necessary.
• Ensure associates have the tools and equipment needed to perform their jobs.
• Take immediate action to resolve operational issues in the kitchen or restaurant.
• Attend and participate in Lounge/Restaurant associate meetings and periodic training seminars.
• Be on the floor during all meal periods and ensure adequate coverage.
• Support food service operations across the hotel as needed.

Qualifications

• Previous supervisory experience in full-service restaurants required.
• Knowledge of beverage cost controls and sequence of service.
• Micros system experience preferred.
• Strong communication and interpersonal skills.
• Hands-on leadership style with a passion for hospitality.
• Ability to work varied shifts, including nights, weekends, and holidays.

Benefits (Full-Time Associates Only)

• Competitive wages
• Medical, dental, and vision insurance
• Life insurance and short/long-term disability options
• 401(k) program with company match
• Tuition assistance
• Discounted room rates at Concord-managed hotels
• Training, development, and career advancement opportunities

Why Join Concord?

Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond.

We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve. Built on five cornerstones—Quality, Integrity, Community, Profitability, and FUN!—our associates proudly cheer:

“We Are Concord!”

We support diversity and inclusion through our mission to be a Great Place to Work for All.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

Source: Concord Hospitality