Outdoor Line Cook — Scratch Kitchen, Daily Pay

Schulte Hospitality Group; Enumclaw (WA); On-site; USD 26,000 - 30,000; Part time

Benefits offered by this job

Daily Pay

Telemedicine

Health insurance options

401k plan + company match

Paid time off

Holiday pay

Employee Assistance Program

Discounted hotel rooms

Brand Perks

Job summary

Schulte Hospitality Group is seeking a part-time Line Cook for LOGE Camps at Crystal Slopeside. The successful candidate will assist in preparing scratch-made dishes, maintain safety standards, and support catering for events.

Requirements include 1+ year culinary team experience, English fluency, and working knowledge of POS software. The role offers a flexible schedule and opportunities to grow with LOGE’s outdoors-focused hospitality team.

Qualifications

• 1+ years' previous culinary team experience.
• Working knowledge of POS software.
• Fluent in English.

Responsibilities

• Prepare menu items from scratch ingredients and ensure timely execution.
• Assist guests with dietary questions and suggestions.
• Develop prep and order specifications from multiple recipes.

Skills

Culinary teamwork

POS software

Fluent English

Customer service

Physical stamina

Job description

Schulte Hospitality Group is seeking a part-time Line Cook for LOGE Camps at Crystal Slopeside. The successful candidate will assist in preparing scratch-made dishes, maintain safety standards, and support catering for events.

Requirements include 1+ year culinary team experience, English fluency, and working knowledge of POS software. The role offers a flexible schedule and opportunities to grow with LOGE’s outdoors-focused hospitality team.