Experienced Line Cook – Scratch Kitchen Pro (Day/Night Shifts)

Sundance Mountain Resort; Provo (UT); On-site; USD 30,307 - 31,684; Part time

Benefits offered by this job

Subsidized medical, dental, and vision

401(k)

Employee discounts on dining and resort amenities

Season pass

Job summary

Sundance Mountain Resort in Provo, Utah is seeking an Experienced Line Cook to join our kitchen team. The ideal candidate will have 2-3 years of scratch cooking experience, manage kitchen operations smoothly, and provide high-quality food preparation.

This role comes with a competitive hourly wage of $22-$23, along with year-round work opportunities. Full-time positions offer a benefits package including medical, vision, dental, a 401(k) plan, and paid time off.

Qualifications

• 2-3 years of experience in scratch cooking in a commercial kitchen.
• Experience with catering and a la carte cooking is preferred.
• Must have or obtain a food handlers permit within 30 days.

Responsibilities

• Properly prepare station for food preparation.
• Comply with health code standards at all times.
• Cook and prepare food according to recipes.
• Maintain station for smooth execution of menu items.

Skills

Scratch cooking

Grill and sauté skills

Communication

Time management

Job description

Sundance Mountain Resort in Provo, Utah is seeking an Experienced Line Cook to join our kitchen team. The ideal candidate will have 2-3 years of scratch cooking experience, manage kitchen operations smoothly, and provide high-quality food preparation.

This role comes with a competitive hourly wage of $22-$23, along with year-round work opportunities. Full-time positions offer a benefits package including medical, vision, dental, a 401(k) plan, and paid time off.