Outbound Supervisor

US1158 FreshPoint Central California, Inc.; Turlock (CA); On-site; USD 65,000 - 80,000; Full time

Job summary

Sysco Corp. is seeking a Night Warehouse Supervisor to oversee the shift, ensuring efficient operations, proper manpower utilization, and adherence to standard operating procedures.

You will mentor crew members and maintain safe, productive performance while supervising material handles, selectors, and partial-order pullers. The role requires supervising dock and cooler processes, coordinating with sales and inventory control, and managing labor budgets.

Qualifications

• High School diploma or equivalent.
• 1 year in operations/warehouse shipping and receiving perishable products, or an equivalent mix of education/experience.
• Ability to supervise, motivate, and train hourly employees.
• Able to solve problems independently and communicate clearly.

Responsibilities

• Supervise daily dock and cooler processes.
• Coach and develop outbound associates.
• Monitor work and enforce safety policies.
• Issue disciplinary actions when necessary.
• Enforce policies and lead pre-shift meetings.
• Manage labor hours and consumables within budget.
• Prepare work schedules.
• Substitute unavailable items for selection.
• Coordinate with sales, purchasing, and inventory control.
• Spot-check orders for accuracy and quality.
• Pull/verify critical care orders for accuracy.
• Inspect equipment daily and coordinate repairs.

Skills

Supervisory skills

Communication

Training

Problem solving

Team leadership

Education

High School diploma

Job description

Job Summary:

The supervisor, night warehouse is responsible for the efficient operation of the shift, including proper manpower utilization, effective use of standard operating procedures, training and motivating members of the crew and for operating in a safe, productive manner. Supervisory responsibility for material handles, selectors, and partial-order pullers.

RESPONSIBILITIES

• Supervise daily processes on the dock and in coolers.
• Review, coach, and develop the outbound associates.
• Monitoring work, adherence to policy and safety requirements.
• Issuing discipline when necessary.
• Interprets company policies for employees, enforce safety and security regulations, and holds daily pre-shift meetings.
• Manages labor hours and consumable supplies within budget.
• Prepares work schedules
• Performing substitution of items that are not available for selection
• Communicating to sales, purchasing, and inventory control
• Spot check orders for accuracy and quality.
• Pulling critical care orders or double-checking them for quality and accuracy
• Inspects material handling equipment daily for safe operations and coordinates required repairs with the maintenance department.

QUALIFICATIONS

Education

• High School diploma or equivalent.

Experience

• 1-year operations/warehouse experience in shipping and receiving perishable products, and/or a combination of education, and industry experience.

Professional Skills

• Ability to supervise, motivate and train hourly employees.
• Able to solve problems independently and effectively articulate and communicate information.

DECISION-MAKING AUTHORITY

• Corrective actions.
• Assigning work duties.
• Item substitutions.
• Scheduling.
• Reassigning equipment (transportation).
• Most important decisions made with review and approval of other individuals or supervisors (include the reviews/approvals required):
• Hiring.
• Termination.
• Staffing increase.

ORGANIZATIONAL REPORTING

Supervisor Title

• Manager outbound

Position Reporting to this Role

• Forklifts
• Clerical
• Selectors