Ophelia Busser PT

HOSPITALITY GS INC; New York (NY); On-site; USD 13,000 - 18,000; Part time

Job summary

Ophelia Lounge, located atop the Beekman Tower in New York, is seeking a Busser/Runner for a part-time role. You will reset tables quickly, maintain the dining area, and assist servers during peak times to ensure a smooth, welcoming guest experience.

We value a positive attitude, good communication, and the ability to thrive in a fast-paced environment. No prior restaurant experience is required, and English proficiency is essential for guest interaction.

Qualifications

• No restaurant experience required.
• Must be able to understand/speak English.
• Able to lift and carry heavy trays (up to 20 lbs).
• Able to stand for long periods (up to 10 hours).
• Must be a team player and maintain a positive attitude.

Responsibilities

• Reset tables quickly and professionally as guests leave.
• Groom dining area and restaurant perimeter.
• Assist servers with refills and table clearing.
• Provide support to service staff during peak periods.
• Coordinate with server/hostess for seating and guest needs.

Skills

No prior restaurant experience

English communication

Carry heavy trays

Stand for long hours

Team player

Job description

Job Details: Job Location: Beekman Rooftop LLC dba Ophelia Lounge - New York, NY, Position Type: Part Time, Education Level: None, Salary Range: $11.35 - $11.35Hourly, Travel Percentage: None, Job Shift: Any, Job Category: Restaurant - Food Service, Ophelia, located at the top of the iconic Beekman Tower, and specializing in American cuisine, is looking for a few awesome bussers. We are neighborhood establishment that loves food and drink and care about our team members and guests as well as the products we serve. We have a fun and welcoming environment but still remain to be professional. A positive attitude and good communication skills are a must. The ideal candidates would excel in a fast paced, high volume setting. As well as, having a friendly and outgoing demeanor that connects with our guests for a positive dining experience.

Title: Busser/ Runner

Reports to: General Manager

Over time: Non-Exempt

Summary of Position

The primary responsibility of a Busser is to reset tables in a speedy professional and effective manner as guest leave the restaurant. Busser are also responsible for grooming of the entire restaurant and its perimeters, as well as supporting servers and service staff with refills and clearing tables. Other duties will be expected as needs arises.

Duties and Responsibilities

• Obtain service area assignments at the beginning of each shift.
• Clear tables after guests leave. Takes table ware to dish room and place silverware, dishes, glassware, etc. in appropriate areas of washing.
• Between setting promptly clean table tops, chairs, and booths. Check floor and clean as required. Reset and arrange tabletops.
• Inspect assigned restroom every 15 minutes and clean as needed.
• Respond appropriately to guest requests. Communicate guest requests to server immediately.
• Communicate with server and hostess to assure efficient seating, table utilization, and customer service.
• Assist server as needed with food delivery, especially with large parties and during peak periods.
• Thank guests as they are leavingGood people skills.
• Show flexibility in terms of your schedule to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
• Maintain a high level of personal cleanliness.
• Be a team player; Help out fellow employees when possible.

Qualifications

• No previous restaurant experience necessary.
• Be able to communicate and understand English.
• Be able to fulfill the requirements of a Bussers job- carry heavy trays (up to and above 20lbs) for long periods of time.
• Be able to work in a standing position for long periods of time (up to 10 hours).
• Be able work within a team to create a positive work environment.