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An established industry player is seeking a dynamic Operations Manager to enhance day-to-day operations in a vibrant hospitality environment. This role combines strategic oversight with hands-on execution, ensuring exceptional experiences for members and guests alike. Ideal candidates will thrive in a fast-paced setting, demonstrating foresight and adaptability while managing diverse responsibilities from staff coordination to process optimization. Join a mission-driven team that values creativity and community, and take your operational skills to the next level in a supportive and engaging atmosphere.
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A dynamic, privately owned business blending hospitality, events, and community spaces is seeking a seasoned, versatileOperations Managerto help oversee and optimize day-to-day operations.
This is an ideal opportunity for a proactive, solutions-driven professional who thrives in environments that require foresight, adaptability, and high-level ownership. The role blends hands-on execution with strategic thinking to support a seamless, exceptional Member and guest experience.
This is not a corporate chain role. You’ll be embedded in a fast-paced, entrepreneurial environment where operational precision and hospitality intersect—and where your ability to anticipate needs, manage flow, and support leadership will have a direct impact.
Type:Full-Time, 35+ hours per week
Pay:Competitive hourly rate
Key Responsibilities (Summary)
Day-to-Day Operations
Staff Coordination & Training Support
Systems & Process Optimization
Executive & Ownership Support
Ideal Candidate Profile
Minimum Qualifications
Bonus Points (not required)
Culture
This role sits at the intersection of hospitality, operations, and business execution. Success here requires foresight, flexibility, and a high standard of personal ownership. You’ll be part of a mission-driven team that values consistency, contribution, and thoughtful leadership.
Working Here
We offer a supportive, professional setting with access to unique amenities and experiences. This is an opportunity to grow your operational skill set in an environment that blends hospitality, creativity, and community.
Job Type: Full-time
Pay: $18.00 - $22.00 per hour
Expected hours: 35 – 40 per week
Schedule:
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