Operations Leadership Trainee — Rotational Program (Travel)

Land O'Frost

Lansing (IL)

On-site

USD 52,000 - 76,000

Full time

3 days ago
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Job summary

Land O’Frost invites driven individuals to join a Management Trainee Program designed to build a strong foundation in operations and leadership. The program features rotations across Food Safety, Quality and Production, with opportunities in Supply Chain, Engineering, R&D, EHS, and CI.

Candidates must relocate to Lansing, IL or other sites as needed and complete a final presentation after each rotation. Ideal candidates hold a bachelor’s degree in operations management, Food Science, or Quality

Qualifications

  • 18–24 month program with rotations across operations.
  • Prefer intern, co-op, or research experience in Operations.
  • Willing to relocate to Lansing, IL; other sites listed.

Responsibilities

  • Participate in an 18–24-month program consisting of up to four (4) to six (6)-month rotations that allow you to build leadership and functional skills through challenging rotational assignments and world-class training.
  • Participate in typical Operations Track rotations including required rotational assignments in each of the following: Food Safety, Quality and Production with a fourth rotation to be selected from one of the following: Supply Chain, Engineering, Research & Development, Environmental Health & Safety and Continuous Improvement.
  • Ability and willingness to travel and reside in the assigned business unit location (Lansing, IL, Searcy, AR and Madisonville, KY).
  • Ability to complete a learning project and at the end of the rotation period, give a presentation at the end of each rotation.

Education

Bachelor's degree in operations management, Food Science, or Quality

Job description

Land O’Frost invites driven individuals to join a Management Trainee Program designed to build a strong foundation in operations and leadership. The program features rotations across Food Safety, Quality and Production, with opportunities in Supply Chain, Engineering, R&D, EHS, and CI.

Candidates must relocate to Lansing, IL or other sites as needed and complete a final presentation after each rotation. Ideal candidates hold a bachelor’s degree in operations management, Food Science, or Quality

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