Opening Shift Manager (one weekend day a must)

McDonald's

Greenland (NH)

Hybrid

USD 21,000 - 28,000

Part time

14 days+

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Benefits offered by this job

Competitive hourly starting rate
Flexible scheduling
Paid time off
Tuition reimbursement
Training and advancement opportunities
Employee discounts and free meals

Job summary

A leading restaurant chain is seeking an Opening Shift Manager in Greenland, NH to oversee crew operations and ensure excellent customer service. Ideal candidates will have strong leadership, teamwork skills, and a passion for service. This part-time role includes competitive pay and flexible hours, with many opportunities for advancement and training.

Qualifications

  • Passion for helping and serving others.
  • Ability to make decisions in a fast-paced environment.
  • Effective communication and anticipation of customer needs.

Responsibilities

  • Handle and oversee crew schedules.
  • Provide encouraging leadership for crew and managers.
  • Supervise food safety and cleanliness measures.
  • Manage safety, security, inventory, and profitability.
  • Encourage training, education, and continued learning.
  • Drive high performance from the team.

Skills

Strong customer service and support focus
Effective communication
Leadership skills
Teamwork

Job description

Opening Shift Manager (one weekend day a must)

Join to apply for the Opening Shift Manager (one weekend day a must) role at McDonald’s.

Shift Manager

Flexible scheduling with a side of always feeling valued. A role in your local McDonald’s franchisee owned restaurant offers a job combo that will fit YOU.

  • Competitive hourly starting rate plus cash incentives
  • Flexible scheduling
  • Paid time off
  • Tuition reimbursement and/or educational assistance
  • Training and advancement opportunities
  • Employee discounts and free meals

Full-time, part-time, breakfast, lunch, late nights, weekends—whatever works for you, opportunities are available anytime—we’ve got a job combo specifically for you!

  • This role is vital to the operations within the restaurant because you’ll:
  • Lead the experience: Handle and oversee crew schedules
  • Inspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experience
  • Understand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald’s standards
  • Take action first: Take measures around safety, security, inventory, and profitability
  • Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant
  • Be results oriented: Drive and expect a high level of performance from the team
To Be a Successful Shift Manager, You’ll Need
  • Passion for helping and serving others (customers and fellow team members)
  • Strong customer service and support focus
  • The ability to communicate effectively and anticipate customer needs
  • To provide solutions and make decisions in a fast-paced environment
Seniority level

Mid‑Senior level

Employment type

Part‑time

Job function

Management and Manufacturing

Industry: Restaurants

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