On-Call Hotel Server — Wine & Guest Experience

The Kahala Hotel & Resort

East Honolulu (HI)

On-site

USD 22,000 - 24,000

Part time

4 hours ago

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Job summary

The Kahala Hotel & Resort in Honolulu, HI seeks an on-call food & beverage server to take orders, serve guests, and maintain clean, stocked stations. You will use wine and cocktail knowledge, comply with liquor laws, input orders into Micros, and ensure friendly, efficient service.

Required: High School Diploma or GED preferred; 6 months waitstaff and 1 year dining room experience preferred; Honolulu Liquor Commission Card required; CPR/First Aid preferred; English language proficiency

Qualifications

Six (6) months waitstaff experience preferred.
One (1) year experience working in a main dining room preferred.
Ability to read, speak and understand English.
High School Diploma or GED preferred.
Honolulu Liquor Commission Card required.
CPR and Standard First Aid Certification preferred.

Responsibilities

Retrieves completed food and/or beverage orders from kitchen or bar; delivers to guests with condiments.
Recommend wine, cocktail & food based on guests’ preferences.
Checks assigned station for setup and cleanliness.
Greets guests and explains specials and promotions.
Inputs order into Micros and informs kitchen of order details.
Presents the check and collects payment.
Busses and re-sets tables; assists Veranda server in lounge when necessary.
Assist Host/help/Cashier in seating guests when necessary.
Perform any general cleaning task as needed.