On-Call Hospital Food Service Worker — $18.50/hr

Compass Group USA

Spokane (WA)

Sur place

USD 24 796 - 27 552

Plein temps

14 jours+

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Un CV et une lettre de motivation personnalisés, prêts à envoyer.

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Avantages offerts par ce poste

Retirement Plan
Health & Wellness Programs
Discount Marketplace
Identify Theft Protection
Pet Insurance
Critical Illness Insurance
Disability Insurance
Commuter Benefits
FSAs

Résumé du poste

Morrison Healthcare in Spokane, WA is hiring on-call Food Service Worker positions to support Providence Health Sacred Heart. The role involves preparing, presenting and serving meals, with a flexible on-call schedule and a minimum of 1 year of food service experience.

You will follow safety and sanitation standards, assist with prep and service, and help maintain quality and customer satisfaction. The compensation is $18.50 per hour with full-time and part-time benefits available, and online

Qualifications

  • 1 year of previous food service experience required.

Responsabilités

  • Prepares, presents and serves food as needed.
  • Washes, peels, cuts and seeds fruits and vegetables.
  • Weighs and measures designated ingredients.
  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator.
  • Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Cleans work areas, equipment and utensils.
  • Uses approved recipes and production standards for quality and portions.
  • Serves customers in a friendly, efficient manner.
  • Resolves customer concerns and relays information to supervisor.
  • Ensures compliance with sanitation and safety requirements.
  • Performs other duties as assigned.

Connaissances

Food service experience
Customer service
On-call availability

Description du poste

Morrison Healthcare in Spokane, WA is hiring on-call Food Service Worker positions to support Providence Health Sacred Heart. The role involves preparing, presenting and serving meals, with a flexible on-call schedule and a minimum of 1 year of food service experience.

You will follow safety and sanitation standards, assist with prep and service, and help maintain quality and customer satisfaction. The compensation is $18.50 per hour with full-time and part-time benefits available, and online

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