On-Call Hospital Cook — Nourish Patients with Quality

Compass Group USA; Spokane (WA); On-site; USD 28,000 - 29,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

FSAs

Commuter Benefits

Pet Insurance

Wellness Programs

Job summary

Morrison Healthcare in Spokane, WA is seeking qualified kitchen staff to prepare meals in accordance with federal, state and corporate standards. This on-site role requires attention to food safety, portion control, and timely service.

We offer both full-time and part-time positions with a comprehensive benefits package. A minimum of one year cooking experience is required, and team members are expected to maintain high quality and cleanliness in a fast-paced environment.

Qualifications

• 1 year of cooking experience required.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty.
• Maintains cleanliness and stores or discards excess food per safe handling procedures.
• Keeps refrigerators and storerooms clean and neat; ensures food and supplies are stored per standards.
• Assists in ordering and receiving of all food and supplies as required; reports needed maintenance or accidents to supervisor.

Skills

Cooking

Job description

Morrison Healthcare in Spokane, WA is seeking qualified kitchen staff to prepare meals in accordance with federal, state and corporate standards. This on-site role requires attention to food safety, portion control, and timely service.

We offer both full-time and part-time positions with a comprehensive benefits package. A minimum of one year cooking experience is required, and team members are expected to maintain high quality and cleanliness in a fast-paced environment.