On-Call Baker III - Pastry & Quality Expert

Palms; Las Vegas (NV); Vor Ort; USD 17.000 - 25.000; Teilzeit

Zusammenfassung

Palms in Las Vegas is seeking a Baker III - On Call to support pastry production in a hotel/resort setting. You will follow recipes, assist with baking, mixing, and plating, and ensure food safety and sanitation standards are maintained.

This on-call role requires the ability to read, write and communicate in English, work as part of a team, and adapt to weekend and holiday shifts. Training will cover SNHD guidelines and bakery procedures.

Qualifikationen

• High school diploma or equivalent.
• One year of baking experience.
• Food Handlers Card.

Aufgaben

• Prepare food items in a sanitary and timely manner.
• Follow recipes, portion controls and presentation specifications.
• Restock items and maintain a clean, safe work area.
• Communicate with management about issues that arise during the shift.
• Assist with setup and breakdown of the station per bakery guidelines.

Kenntnisse

Baking basics

Food safety

Teamwork

English communication

Ausbildung

High school diploma or equivalent

Tools

Kitchen equipment

Jobbeschreibung

Palms in Las Vegas is seeking a Baker III - On Call to support pastry production in a hotel/resort setting. You will follow recipes, assist with baking, mixing, and plating, and ensure food safety and sanitation standards are maintained.

This on-call role requires the ability to read, write and communicate in English, work as part of a team, and adapt to weekend and holiday shifts. Training will cover SNHD guidelines and bakery procedures.