NYC Catering & Conference Services Lead

Sonesta Hotels

New York (NY)

On-site

USD 39,000 - 45,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental and Vision Insurance
401(k) Retirement Plan with Company 
%
Paid Vacation and Sick Days
Sonesta Hotel Discounts
Educational Assistance
Paid Parental Leave

Job summary

Sonesta Hotels in New York City seeks a Catering/Conference Services Manager to coordinate meetings, conventions, and events booked through Sales. You will sell meetings spaces, F&B, and plan services to maximize hotel revenue, acting as liaison between client and hotel operations for successful events and room blocks.

The ideal candidate is guest-focused with strong organizational and communication skills, aiming to develop leadership in Catering and CS.

Qualifications

  • High school degree or equivalent required; college coursework preferred.
  • 1–2 years hotel experience; sales or front desk is a plus.
  • Proficiency in Salesforce FDC and/or Opera is a plus.
  • Intermediary knowledge of MS Outlook and MS Word is required.
  • Proficiency in English reading and writing is a must; bilingual/multilingual a plus.

Responsibilities

  • Detail and service all assigned bookings with group rooms and event spaces.
  • Manage room blocks and event spaces per Sonesta guidelines.
  • Prepare and review all Banquet Event Orders (BEO) and attend daily meetings.
  • Coordinate menu planning, food & beverage coordination, and VIP services.
  • Negotiate and book new and repeat business to maximize revenue.
  • Maintain Sonesta CRM accuracy and achieve personal and team goals.

Skills

Verbal and written communication
Interpersonal skills
Customer service
Organizational skills
Analytical and problem-solving
Prioritization and organization
Industry knowledge: hotel & travel

Education

High school degree or equivalent
College coursework in related field

Tools

Salesforce FDC
Opera PMS
MS Outlook
MS Word

Job description

Sonesta Hotels in New York City seeks a Catering/Conference Services Manager to coordinate meetings, conventions, and events booked through Sales. You will sell meetings spaces, F&B, and plan services to maximize hotel revenue, acting as liaison between client and hotel operations for successful events and room blocks.

The ideal candidate is guest-focused with strong organizational and communication skills, aiming to develop leadership in Catering and CS.

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