Nutrition Svc Rep, Food Prep

Piedmont-Healthcare; Fayetteville (GA); On-site; USD 28,000 - 38,000; Full time

Job summary

Piedmont Fayette Hospital is hiring for a kitchen role where you will prepare food and sanitize areas in a high-volume environment. No prior experience is required, but previous work in food service is preferred.

This position supports the hospital's dining operations and patient meals, with opportunities to grow within a supportive team. Join a team that values safety, quality, and efficiency, and contribute to providing excellent service for patients, staff, and visitors in a fast-paced

Qualifications

• H.S. Diploma or GED preferred.
• No experience required
• Previous work experience in high volume food service industries preferred
• Licenses and Certifications: None Required

Responsibilities

• Maintains all functions in the kitchen including the preparing food and sanitizing areas where food may be prepared.

Education

H.S. Diploma or General Education Degree (GED) Preferred

Job description

Overview

Join Piedmont to move your career in the right direction. Stay for the diverse teams you’ll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work. You’ll feel valued, motivated to be your best, and recognized for your contributions to exceptional patient outcomes. Piedmont leaders are in your corner, invested in your success. Our wellness programs and comprehensive total benefits and rewards meet your needs today and help you plan for the future.

Responsibilities

Maintains all functions in the kitchen including the preparing food and sanitizing areas where food may be prepared.

Qualifications

Education

• H.S. Diploma or General Education Degree (GED) Preferred

Work Experience

• No experience required Required
• Previous work experience in high volume food service industries Preferred

Licenses and Certifications

• None Required

Business Unit : Company Name

Piedmont Fayette Hospital