Nutrition Svce Rep- Dishwasher, WEO

Piedmont Healthcare Inc.; Fayetteville (GA); On-site; USD 28,000 - 36,000; Full time

Job summary

Piedmont Fayette Hospital in Fayetteville, GA is seeking a kitchen team member to support patient meals and general kitchen operations.

Schedule includes working every Saturday and Sunday with days off during the week; no experience required, GED preferred; previous high-volume food service experience is a plus.

Join a team focused on safe food handling, clean environments, and timely service to ensure exceptional patient outcomes.

Qualifications

• H.S. Diploma or GED preferred.
• No experience required (required).
• Previous work experience in high-volume food service industries preferred.

Responsibilities

• Maintains all functions in the kitchen including the preparing food and sanitizing areas where food may be prepared.

Education

H.S. Diploma or GED Preferred

Job description

Overview

Join Piedmont to move your career in the right direction. Stay for the diverse teams you’ll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work. You’ll feel valued, motivated to be your best, and recognized for your contributions to exceptional patient outcomes. Piedmont leaders are in your corner, invested in your success. Our wellness programs and comprehensive total benefits and rewards meet your needs today and help you plan for the future.

Schedule: Will be working every Saturday and Sunday, off days will be during the week

Responsibilities

Maintains all functions in the kitchen including the preparing food and sanitizing areas where food may be prepared.

Qualifications

Education

• H.S. Diploma or General Education Degree (GED) Preferred

Work Experience

• No experience required Required
• Previous work experience in high volume food service industries Preferred

Licenses and Certifications

• None Required

Business Unit : Company Name

Piedmont Fayette Hospital