Nutrition Services Floater - 6-Hour, 9-Month District-Wide

North St. Paul, Maplewood, Oakdale School District

North Saint Paul (MN)

Vor Ort

USD 17.000 - 26.000

Vollzeit

Vor 3 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

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Zusammenfassung

North St. Paul-Maplewood-Oakdale School District is seeking a Nutrition Services Assistant Float to support meal preparation and service. The role runs 6 hours per day during the 9-month academic year and may involve cashier duties and inventory tasks in a district-wide setting.

Responsibilities include maintaining sanitation standards, entering temperatures, and assisting the Kitchen Manager as needed. Strong organizational, math, and teamwork skills are essential; HS diploma required with

Qualifikationen

  • Good organizational and mathematical skills.
  • Ability to follow direction.
  • Pleasant personality.
  • Ability to work well with students, staff, and parents.
  • Ability to work with computers or willingness to learn.
  • High school diploma or equivalent.
  • Attain certification with School Nutrition Association within one year of employment.
  • Cashiering ability.
  • Must have transportation

Aufgaben

  • Provide support in all aspects of preparing and serving school meals.
  • Maintain sanitation and safety standards and policies.
  • Enter temperatures and food usage on records; assist Kitchen Manager.
  • Assist in cooking, cleaning, washing dishes, and inventory as needed.

Kenntnisse

Organizational skills
Mathematical skills
Follow directions
Pleasant personality
Student interaction
Computer literacy
Cashiering
Transportation

Ausbildung

High school diploma or equivalent

Jobbeschreibung

North St. Paul-Maplewood-Oakdale School District is seeking a Nutrition Services Assistant Float to support meal preparation and service. The role runs 6 hours per day during the 9-month academic year and may involve cashier duties and inventory tasks in a district-wide setting.

Responsibilities include maintaining sanitation standards, entering temperatures, and assisting the Kitchen Manager as needed. Strong organizational, math, and teamwork skills are essential; HS diploma required with

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