Nutrition Services Aide - Mount Carmel St. Ann's

Mount Carmel Health System; Westerville (OH); On-site; USD 26,000 - 38,000; Full time

Benefits offered by this job

Medical insurance

Dental coverage

Vision coverage

Retirement savings with employer match

Paid time off

Job summary

Mount Carmel Health System in Ohio is seeking a Nutrition Services Aide to support patient meals, tray line delivery, and sanitation in our food service areas. You will work under supervision to ensure safe, accurate food service and friendly patient interactions.

Education of a high school diploma is preferred; prior foodservice experience is helpful. We offer competitive benefits, tuition assistance, and opportunities for growth within a large Catholic health system.

Qualifications

• Customer service experience and strong communication are preferred.
• Ability to follow written and verbal instructions with attention to detail.
• Proven reliability and ability to work in a fast-paced foodservice environment.

Responsibilities

• Assists with cashiering, tray line delivery, and catering as needed.
• Adheres to food safety regulations and manages sanitation and storage.
• Supports with meal preparation and distribution to patients or guests.
• Maintains clean and orderly work and service areas.
• Performs other duties as assigned by supervisor.

Skills

Customer service

Effective communication

Following instructions

Teamwork

Education

High School Diploma or equivalent

Job description

Employment Type:Full timeShift:Rotating ShiftDescription:*This position is eligible to all candidates 16+ in age.

Why Mount Carmel?

With five hospitals , over 60 free-standing outpatient clinics , a college of nursing , a Medicare Advantage plan , and extensive outreach and community wellness programs, Mount Carmel Health System serves more than a million patients in central Ohio each year, and we've been a pillar of this community for more than 130 years. As a proud member of Trinity Health , one of the nation's largest Catholic healthcare delivery systems, our network of caring spans 22 states, 94 hospitals, and 133,000 colleagues nationwide.

We know that exceptional patient care starts with taking care of our colleagues, so we invest in great people and all that we ask in return is that you come to work ready to make a difference and do the right thing.

What we offer:

• Competitive compensation and benefits packages including medical, dental, and vision coverage
• Retirement savings account with employer match starting on day one
• Generous paid time off programs
• Employee recognition incentive program
• Tuition/professional development reimbursement
• Relocation assistance (geographic restrictions apply)
• Discounted tuition and enrollment opportunities at the Mount Carmel College of Nursing

Why Columbus?

The nation's 14th largest city, Columbus, Ohio is one of the fastest growing major metropolitan areas in the Midwest – ranked #1 for population growth, #1 for job growth, #1 for wage growth, and #1 real estate market. And with a vibrant blend of professional sports, world-class attractions, creative cuisines, and a flourishing music and arts scene, you'll never be found wanting for entertainment and experiences to call your own in Columbus. Learn more at www.experiencecolumbus.com !

About the job:

In accordance with the Mission and Guiding Behaviors; the Nutritional Services Aide performs a variety of preparation, distribution, and sanitation functions in support of assigned areas.

What you'll do:

• Assists with customer-facing duties as assigned, including cashiering, waiting tables, tray line delivery, and catering special events
• Adheres to all food safety regulations and manages food safety risks including: personal hygiene, food handling, food preparation and production, and food storage
• Assists with sanitation duties, including dishwashing and maintaining work and food service areas in a clean, safe, and orderly condition
• All other duties as assigned.

What we're looking for:

• Education: High school education preferred.
• Experience: Previous experience in a foodservice operation preferred
• Effective Communication Skills
• Basic reading and writing skills preferred
• Ability to follow written and/or verbal instruction
• Ability to complete assignments under direct periodic supervision

Mount Carmel and all its affiliates are proud to be equal opportunity employers. We do not discriminate on the basis of race, gender, religion, physical disability or any other classification protected under local, state or federal law.

Our Commitment

Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.