Nutrition-Focused Cook for Senior Living

Healthcare Services Group, Inc; Siler City (NC); On-site; USD 32,000 - 44,000; Full time

Benefits offered by this job

Free Telemedicine

Free Prescription Discount Program

Free Employee Assistance Programs

Get paid with PNC EarnedIt

Financial Wellness Support from PNC

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group, Inc. is hiring a Cook to prepare and serve nutritious meals for residents in a long-term care facility. You will follow planned menus, maintain high food quality, and uphold safety standards while supporting a caring dining experience for residents and staff.

The role requires a high school diploma, prior cooking experience preferred, and the ability to follow dietary restrictions. Strong communication and reliability are essential for daily kitchen tasks and teamwork.

Qualifications

• High school diploma or equivalent.
• Previous experience as a cook or in food preparation is preferred.
• Ability to follow recipes and dietary restrictions.

Responsibilities

• Prepare and cook meals according to planned menus and recipes.
• Ensure food quality, taste, and presentation meet standards.
• Adhere to food safety and sanitation guidelines; maintain a clean kitchen.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Cooking

Food safety

Sanitation

Communication

Teamwork

Education

High school diploma

Tools

ServSafe certification

Job description

Healthcare Services Group, Inc. is hiring a Cook to prepare and serve nutritious meals for residents in a long-term care facility. You will follow planned menus, maintain high food quality, and uphold safety standards while supporting a caring dining experience for residents and staff.

The role requires a high school diploma, prior cooking experience preferred, and the ability to follow dietary restrictions. Strong communication and reliability are essential for daily kitchen tasks and teamwork.