Novecento Delray- Bartender

Novecento

Delray (WV)

On-site

USD 14,000 - 22,000

Full time

14 days+

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Job summary

Novecento in Delray, WV is seeking an enthusiastic bartender/server to provide timely, friendly service and craft high-quality beverages for our guests. You will take orders, prepare drinks, and help ensure a smooth, welcoming bar experience.

The role requires 21+, solid math and POS skills, stamina for long shifts, and the ability to work in a fast-paced environment while maintaining a guest-first attitude.

Qualifications

  • Be 21 years of age.
  • Able to communicate in the restaurant's primary language.
  • Three years of front-of-house experience and/or assistant management positions.
  • Excellent basic math skills and ability to operate a cash register or POS system.
  • Stand for long periods (up to 10 hours) and lift up to 50 pounds.
  • Willingness to work 50–60 hours per week.
  • Ability to work in a fast-paced, high-stress environment while delivering on our promises to our guests.

Responsibilities

  • Take beverage orders from guests and servers.
  • Prepare and serve alcoholic and non-alcoholic drinks.
  • Record drink orders accurately into the register system.
  • Maintain cleanliness and organization in the bar area.
  • Provide a genuinely hospitable experience to guests.

Skills

Customer service
Cash handling
Communication
POS system
Stamina

Tools

POS System

Job description

Description

Summary of Position:

Provide timely, accurate and friendly service while preparing the highest quality beverages for our guests.

Duties & Responsibilities
  • Take beverage orders from guests and servers.
  • Prepare and serve alcoholic and non-alcoholic drinks consistent with the Restaurant’s standard drink recipes.
  • Learns the names and personally recognize our regulars.
  • Record drink orders accurately and immediately after receipt into the register system.
  • Accept guest payment, process credit card charges and make change (if applicable).
  • Wash and sterilize glassware.
  • Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons.
  • Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.
  • Clear and reset tables in bar area.
  • Present drink menus, make recommendations and answer questions regarding beverages.
  • Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas.
  • Receive and serve food orders to guests seated at the bar.
  • Report all equipment problems and bar maintenance issues to restaurant manager.
  • Assist the restocking and replenishment of bar inventory and supplies.
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
  • Clean tables, doors, floors, floorboards, windows, vents, lights etc. Maintain clean and sanitary environment throughout the entire restaurant.
  • Provide a genuinely hospitable experience.
Qualifications
  • Be 21 years of age.
  • Be able to communicate and understand the predominant language(s) of the restaurant’s trading area.
  • Have knowledge of service and food and beverage, generally involving at least three years of front-of-the-house operations and/or assistant management positions.
  • Possess excellent basic math skills and have the ability to operate a cash register or POS system.
  • Be able to work in a standing position for long periods of time (up to 10 hours).
  • Be able to reach, bend, stoop and frequently lift up to 50 pounds.
  • Must have the stamina to work 50 to 60 hours per week.
  • Ability to work in a fast paced, high stress environment, while still delivering on our promises to our guests, ensuring a team focused environment.
Qualifications
Behaviors
Required
Team Player

Works well as a member of a group

Dedicated

Devoted to a task or purpose with loyalty or integrity

Detail Oriented

Capable of carrying out a given task with all details necessary to get the task done well

Motivations
Required
Goal Completion

Inspired to perform well by the completion of tasks

Growth Opportunities

Inspired to perform well by the chance to take on more responsibility

Work-Life Balance

Inspired to perform well by having ample time to pursue work and interests outside of work

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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