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Charcuterie Artisans in Rhode Island is seeking a Sanitation Supervisor to oversee sanitation activities across the facility and lead a team of sanitation personnel. The role emphasizes maintaining high standards for food safety, quality, and regulatory compliance, while managing cleaning schedules and driving hygiene improvements in production areas.
The position runs Mon-Fri, 7:00 PM to 3:30 AM, requiring strong leadership and continual focus on sanitation excellence within a food
Charcuterie Artisans in Rhode Island is seeking a Sanitation Supervisor to oversee sanitation activities across the facility and lead a team of sanitation personnel. The role emphasizes maintaining high standards for food safety, quality, and regulatory compliance, while managing cleaning schedules and driving hygiene improvements in production areas.
The position runs Mon-Fri, 7:00 PM to 3:30 AM, requiring strong leadership and continual focus on sanitation excellence within a food