Night Shift Inbound Receiver — Growth & Benefits

Mastronardi Produce Ltd.; Northern (KY); Hybrid; USD 26,000 - 36,000; Full time

Benefits offered by this job

Weekly pay

Health insurance

401K

Paid time off

Job summary

Mastronardi Produce Ltd. in Kentucky is seeking an Inbound Receiver for the night shift (6:00PM–5:30AM) on a 3/4-day alternating schedule to ensure accurate inventory movement and product quality in a refrigerated warehouse.

You will inspect inbound shipments, perform quality audits per Food Safety guidelines, maintain documentation, and support SQF certification while communicating effectively with the team.

Qualifications

• Must be at least 18 years old.
• High School degree or equivalent is required.
• Must be proficient in English with effective written and verbal communication.

Responsibilities

• Receive incoming shipments and perform inbound product inspections to ensure that product meets customer specifications.
• Performs quality audits according to the Mastronardi Produce Quality Audit Program using established acceptance criteria outlined in computerized audit check-sheets and Food Safety guidelines.
• Report any product quality issues immediately to the supervisor and/or quality team.
• Complete all reports during and at the end of shift.
• Email any re-class information required and outback information to the appropriate distribution lists.
• Reports non-conformance findings to responsible department manager/supervisor.
• Actively supports efforts to achieve and maintain SQF (Food Safety and Quality) certification.

Skills

Communication

Attention to detail

Team player

Independent worker

English proficiency

Education

High School Diploma or equivalent

Tools

Microsoft Word

Microsoft Excel

Microsoft Outlook

Job description

Mastronardi Produce Ltd. in Kentucky is seeking an Inbound Receiver for the night shift (6:00PM–5:30AM) on a 3/4-day alternating schedule to ensure accurate inventory movement and product quality in a refrigerated warehouse.

You will inspect inbound shipments, perform quality audits per Food Safety guidelines, maintain documentation, and support SQF certification while communicating effectively with the team.