Night Entree Cook - Cafeteria & Therapeutic Diets

10 John C. Lincoln Medical Center; Phoenix (AZ); Presencial; USD 22.000 - 30.000; Jornada completa

Descripción de la vacante

HonorHealth in Deer Valley, Phoenix, is seeking an ENTREE COOK for full-time night shifts (6pm-2:30am). Responsibilities include cooking all cafeteria and catering foods, preparing special diets, and supporting patient meal service with attention to quality and safety.

Key duties involve operating kitchen equipment, stocking, and ensuring food safety and sanitation. Requires ability to follow recipes, maintain logs, and collaborate with Food Services staff.

Formación

• Less than High School Required.
• Technical Training Diploma/Degree Vocational/Specialized training Preferred.
• related experience
• Food Handlers Card - Certification
• Driver License Preferred

Responsabilidades

• Prepare entrees, vegetables, starches, sauces and soups.
• Cooks items using ovens, grills, steamers and other kitchen equipment.
• Plans total production schedule for day incorporating cafeteria and patient tally.
• Maintains sanitary levels and proper food temperatures throughout preparation and service.
• Reviews forecast tally for production and adjusts for current census or supervisor instruction.

Educación

Less than High School

Technical Training Diploma/Degree Vocational/Specialized training

Descripción del empleo

HonorHealth in Deer Valley, Phoenix, is seeking an ENTREE COOK for full-time night shifts (6pm-2:30am). Responsibilities include cooking all cafeteria and catering foods, preparing special diets, and supporting patient meal service with attention to quality and safety.

Key duties involve operating kitchen equipment, stocking, and ensuring food safety and sanitation. Requires ability to follow recipes, maintain logs, and collaborate with Food Services staff.