NEW RESTAURANT OPENING NORTH SHOREKiosk Server

Legacy Hospitality

Pittsburgh (Allegheny County)

On-site

USD 17,000 - 19,000

Full time

7 days ago
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Benefits offered by this job

Competitive pay
Flexible scheduling
Growth opportunities

Job summary

Legacy Hospitality's Highball Social Club is opening a fresh restaurant concept in Pittsburgh, and we are seeking enthusiastic Kiosk Servers to join our opening team. If you love interacting with guests and thrive in a fast-paced environment, this is your chance to shine.

You will greet guests, take orders through the kiosk or POS, answer menu questions, assist with the ordering process, and help maintain a clean, welcoming service area.

Qualifications

  • Experience in hospitality or customer service preferred.
  • Friendly, guest-first mindset with strong communication.
  • Ability to operate kiosk/POS tech and assist customers.
  • Reliable, punctual, and able to work on flexible evenings/weekends/holidays.

Responsibilities

  • Greet guests and provide excellent customer service.
  • Take orders via kiosk or POS and relay to kitchen.
  • Answer questions about menu items and options.
  • Assist guests with the ordering process when needed.
  • Prepare and serve beverages or other menu items as assigned.
  • Maintain a clean kiosk and service area.
  • Restock supplies and ensure sanitary conditions.
  • Collaborate with the team for efficient service.

Skills

Customer service
Communication
Multitasking
Attention to detail
Reliability
Punctuality
Team player
Flexible schedule

Tools

POS systems
Digital ordering

Job description

Join Our Opening Team!

Highball Social Club is bringing a fresh, exciting restaurant concept to the scene, and we’re looking for enthusiastic, customer-focused Kiosk Servers to join our opening team!

If you love interacting with people, thrive in a fast-paced environment, and enjoy being part of a team that creates memorable guest experiences, we want to meet you! As a Kiosk Server, you’ll help keep service running smoothly while making sure every guest feels welcome.

What You’ll Do
  • Greet guests with a friendly, positive attitude and provide excellent customer service.
  • Take guest orders accurately through our kiosk or point-of-sale system.
  • Answer questions about menu items, ingredients, specials, and available options.
  • Assist guests with navigating the ordering process when needed.
  • Communicate orders and special requests clearly to the kitchen and service team.
  • Prepare and serve beverages or other menu items as assigned.
  • Ensure orders are accurate, complete, and delivered to guests promptly.
  • Maintain a clean, organized, and inviting kiosk and service area.
  • Restock supplies, cups, napkins, condiments, and other service essentials.
  • Follow food safety, sanitation, and responsible service procedures as applicable.
  • Work collaboratively with the entire team to ensure efficient, high-quality service.
What We’re Looking For
  • Previous restaurant, hospitality, or customer service experience is a plus.
  • Friendly, outgoing personality with a guest-first mindset.
  • Strong communication and attention to detail.
  • Comfortable using technology, POS systems, and digital ordering platforms.
  • Ability to multitask and stay organized in a fast-paced environment.
  • Reliable, punctual, and ready to work as part of a team.
  • Flexible availability, including evenings, weekends, and holidays as needed.
  • Willingness to learn, adapt, and grow with a brand-new restaurant concept.
BENEFITS:
  • Competitive pay: $12-14 plus tips
  • Flexible scheduling
  • Potential for growth opportunities
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