NEW RESTAURANT OPENINGPizza Cook

Legacy Hospitality; Pittsburgh (Allegheny County); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Potential for promotions

Job summary

Highball Social Club is opening a new kitchen team in Pittsburgh. We seek energetic individuals with pizza-making or line-cook background who can contribute to a vibrant, guest-focused concept. You’ll prepare dough, toppings, and pizzas, operate pizza ovens, and keep your station organized for fast service.

Join us to help shape this brand-new concept, learn, grow with the team, and work evenings, weekends, and holidays as needed in a supportive, hospitality-driven environment.

Qualifications

• Previous pizza-making or line-cook experience preferred.
• Knowledge of pizza preparation, dough handling, and oven operation is a plus.
• Ability to work efficiently in a fast-paced, high-volume environment.
• Strong attention to detail and commitment to food quality.
• Reliable, punctual, and motivated team player.
• Ability to work evenings, weekends, and holidays as needed.
• A positive attitude and willingness to learn and grow with a new concept.
• Current Food Handler certificates
• Ability to carry at least 30 lbs.
• Strong communication and interpersonal skills
• Ability to work in fast-paced environments
• Able to multitask and organize
• Ability to stand for long periods of time
• Ability to reach, bend, squat and lift while on the shift
• Ability to withstand frequent exposure to smoke, steam, high temperatures, humidity, and extreme cold
• Knowledge of kitchen equipment
• High School Diploma/ GED

Responsibilities

• Prepare and cook pizzas to recipe specifications and quality standards.
• Prepare dough, sauces, toppings, and other ingredients for daily service.
• Operate pizza ovens and kitchen equipment safely and efficiently.
• Maintain consistency in portioning, presentation, and cook times.
• Keep your station clean, organized, and fully stocked throughout service.
• Follow food safety, sanitation, and proper food-handling procedures.
• Communicate effectively with the kitchen team to ensure smooth, timely service.
• Assist with prep work, inventory rotation, and other kitchen duties as needed.
• Help create a positive kitchen culture as part of our opening team.

Skills

Pizza experience

Oven operation

Fast-paced work

Food quality

Reliability

Evenings/weekends

Positive attitude

Education

High School Diploma/GED

Food Handler certificate

Tools

Kitchen equipment knowledge

Job description

Join the Team at Highball Social Club!

Be part of something new, exciting, and unforgettable!

Highball Social Club is a brand-new restaurant concept bringing together great food, craft cocktails, a lively atmosphere, and an unforgettable guest experience. We’re building a team of passionate, energetic, and hospitality-driven individuals who love creating memorable moments and making people feel welcome.

Whether you're an experienced hospitality professional or someone looking to grow in the industry, we're looking for team players who bring personality, creativity, and a positive attitude to the table. If you thrive in a fast-paced environment, love working with people, and want to help shape an exciting new concept from the ground up, we'd love to meet you!

Come be part of the opening team at Highball Social Club — where great food, good drinks, and great company come together!

JOB POSITION DESCRIPTION:

What You’ll Do

Prepare and cook pizzas to recipe specifications and quality standards.

Prepare dough, sauces, toppings, and other ingredients for daily service.

Operate pizza ovens and kitchen equipment safely and efficiently.

Maintain consistency in portioning, presentation, and cook times.

Keep your station clean, organized, and fully stocked throughout service.

Follow food safety, sanitation, and proper food-handling procedures.

Communicate effectively with the kitchen team to ensure smooth, timely service.

Assist with prep work, inventory rotation, and other kitchen duties as needed.

Help create a positive kitchen culture as part of our opening team.

What We’re Looking For

Previous pizza-making or line-cook experience preferred.

Knowledge of pizza preparation, dough handling, and oven operation is a plus.

Ability to work efficiently in a fast-paced, high-volume environment.

Strong attention to detail and commitment to food quality.

Reliable, punctual, and motivated team player.

Ability to work evenings, weekends, and holidays as needed.

A positive attitude and willingness to learn and grow with a new concept.

QUALIFICATIONS:

Current Food Handler certificates

Ability to carry at least 30 lbs.

Strong communication and interpersonal skills

Ability to work in fast-paced environments

Able to multitask and organize

Ability to stand for long periods of time

Ability to reach, bend, squat and lift while on the shift

Ability to withstand frequent exposure to smoke, steam, high temperatures, humidity, and extreme cold

Knowledge of kitchen equipment

High School Diploma/ GED

BENEFITS:

• Competitive pay
• Flexible scheduling
• Potential for promotions