Multistation Cook & Prep Specialist

Garden of the Gods Collection; Colorado Springs (CO); On-site; USD 22,000 - 30,000; Full time

Job summary

Garden of the Gods Resort and Club in Colorado Springs, CO is seeking a Line Cook to prepare hot and cold dishes according to Chef specifications for restaurant and catered events.

The role requires high school education, two years of food preparation experience, and a culinary degree or equivalent. Must maintain mise en place, follow recipes with scales, and work across breakfast, pantry, and barista stations.

Qualifications

• High School diploma or equivalent.
• Two years of food preparation experience.
• Culinary degree or equivalent.

Responsibilities

• Set up station and mise en place to Chefs specifications.
• Cooks food to order and ensures proper temperatures with thermometers.
• Set up, maintain, and break down station; keep area clean during shift.

Skills

Food preparation

Education

High School diploma or equivalent

Culinary degree or equivalent

Job description

Garden of the Gods Resort and Club in Colorado Springs, CO is seeking a Line Cook to prepare hot and cold dishes according to Chef specifications for restaurant and catered events.

The role requires high school education, two years of food preparation experience, and a culinary degree or equivalent. Must maintain mise en place, follow recipes with scales, and work across breakfast, pantry, and barista stations.