Multi-Venue F&B Director: Creative Guest-Experience Leader

Virgin Hotels; New York (NY); Presencial; USD 120 000 - 180 000; Tempo integral

Resumo da oferta

Virgin Hotels is seeking a seasoned Food & Beverage Director with multi-venue experience to lead dining and beverage operations across properties. You will drive the guest experience, optimize profitability, and mentor a high-performing team.

A strong emphasis on creativity, cost control, and operational excellence is required. Join a culture that values action, collaboration, and fun, while delivering flawless service across restaurants, room service, and events.

Qualificações

• Current, legal and unrestricted ability to work in the USA.
• Associate or Bachelor’s degree preferred.
• Minimum 5 years of Food and Beverage supervisory/management experience.
• Ability to communicate in English with guests and management/co-workers.
• Proficient computer knowledge.

Responsabilidades

• Bring the Virgin Hotels food & beverage vision, with an eye on overall customer experience.
• Work closely with other members of the team to deliver a Virgin-branded experience that seamlessly incorporates fantastic food, delicious drinks and superb service.
• Previous hospitality and multi-venue experience in your skillset, whether that is in hotels, bars or restaurants. Only exceptional candidates will be considered.
• Great team player with the ability to create excellent working relationships and help lead, mentor and develop members of their team.
• Able to manage complexities, whether in budgeting, scheduling, or dealing with training standards.
• Creativity and innovation with the ability to think outside the box and approach all issues with a completely fresh approach.
• Highly organized, anticipating needs and over delivering wherever possible.
• Must be enthusiastic, passionate and possess a sense of humor! No wallflowers permitted!

Conhecimentos

F&B leadership

Multi-venue experience

Team mentorship

Budgeting & scheduling

Excellent communication

English proficiency

Formação académica

Associate or Bachelor’s degree preferred

Ferramentas

POS systems

Microsoft Office

Descrição da oferta de emprego

Virgin Hotels is seeking a seasoned Food & Beverage Director with multi-venue experience to lead dining and beverage operations across properties. You will drive the guest experience, optimize profitability, and mentor a high-performing team.

A strong emphasis on creativity, cost control, and operational excellence is required. Join a culture that values action, collaboration, and fun, while delivering flawless service across restaurants, room service, and events.