Multi-Unit Restaurant Leader - Operations & Growth

Dairy Queen

Colorado City (TX)

On-site

USD 80,000 - 120,000

Full time

3 days ago
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Job summary

Dairy Queen is seeking a capable leader to oversee the operation of multiple restaurant locations in alignment with company standards. The role emphasizes profitability, staff development, and superior guest service.

The position requires coordinating with the Director of Operations, ensuring PRIDE compliance, and driving sales through effective operations and community partnerships. Strong leadership and communication are essential.

Qualifications

  • Experience managing multi-unit restaurant operations.
  • Strong ability to drive profitability and control costs.
  • Proven track record in team development and guest satisfaction.

Responsibilities

  • Oversee and manage all areas of multi-unit restaurants and make final decisions on important matters.
  • Communicate with the Director of Operations and managers daily.
  • Ensure PRIDE systems and routines are followed in day-to-day operations.
  • Develop and execute the location's game plan with the Director of Operations.
  • Ensure guest service meets company standards and customer satisfaction is maintained.
  • Address customer complaints promptly and effectively.
  • Collaborate with local chambers and schools to boost restaurant sales.
  • Train GM and staff through orientations, feedback, and performance reviews.
  • Ensure proper staffing for all shifts and sales volumes.
  • Manage P&L to optimize profits and control costs (COGS, Labor, Controllables).
  • Perform other duties as requested by DO.
  • Oversee operation growth through staff development, sales, and profitability.

Skills

Multi-unit management
P&L / financial management
Staff development & training
Customer service leadership

Job description

Dairy Queen is seeking a capable leader to oversee the operation of multiple restaurant locations in alignment with company standards. The role emphasizes profitability, staff development, and superior guest service.

The position requires coordinating with the Director of Operations, ensuring PRIDE compliance, and driving sales through effective operations and community partnerships. Strong leadership and communication are essential.

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