Multi-Species Harvest Floor Operator (Beef, Pork, Lamb)

Clear Concepts, Inc.; Mansfield (OH); On-site; USD 28,000 - 41,000; Full time

Job summary

Clear Concepts, Inc. is seeking a Harvest Floor Operator for its Mansfield, OH facility. This physical, fast-paced role covers multiple species processing on a 1st shift, with pay from $20 to $30 per hour based on experience.

The team emphasizes safety, efficiency, and HACCP adherence in a close-knit work environment. Responsibilities include all harvest steps, humane livestock handling, maintaining equipment, keeping areas clean, and supporting sanitation and end-of-shift cleanup.

Qualifications

• Harvest floor, slaughter, or meat processing experience preferred.
• Physically capable of standing for long periods and lifting heavy loads.
• Able to read and follow safety and HACCP protocols.
• English reading and writing abilities required.
• Willingness to learn if direct harvest experience is absent.

Responsibilities

• Perform all phases of the harvest process including stunning, bleeding, skinning, eviscerating, splitting, and trimming
• Handle livestock humanely and in accordance with all animal welfare requirements
• Trim, wash, and weigh carcasses to meet quality and compliance standards
• Maintain knife sharpness and keep harvest floor equipment in proper working condition throughout the shift
• Keep workstations, walls, equipment, and the harvest floor clean and sanitized at all times
• Follow all HACCP protocols and food safety requirements without exception
• Support barn duties including weighing, feeding, and watering livestock as skills develop
• Assist with general sanitation and end-of-shift cleanup procedures

Skills

Harvest floor experience

Knife skills

Willingness to learn

English literacy

Physical stamina

Livestock handling

Beef/pork/lamb/goat knowledge

Job description

Clear Concepts, Inc. is seeking a Harvest Floor Operator for its Mansfield, OH facility. This physical, fast-paced role covers multiple species processing on a 1st shift, with pay from $20 to $30 per hour based on experience.

The team emphasizes safety, efficiency, and HACCP adherence in a close-knit work environment. Responsibilities include all harvest steps, humane livestock handling, maintaining equipment, keeping areas clean, and supporting sanitation and end-of-shift cleanup.