An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Southside Market & Barbeque is seeking a Facilities Maintenance Technician to oversee daily upkeep of our restaurants, commissary kitchen and plant. Responsibilities include electrical, plumbing, HVAC, refrigeration, and coordinating with contractors while maintaining compliance and safety.
You will manage CMMS logging, preventive maintenance schedules, and daily reports, with travel between locations and after-hours availability as needed.
Southside Market & Barbeque is seeking a Facilities Maintenance Technician to oversee daily upkeep of our restaurants, commissary kitchen and plant. Responsibilities include electrical, plumbing, HVAC, refrigeration, and coordinating with contractors while maintaining compliance and safety.
You will manage CMMS logging, preventive maintenance schedules, and daily reports, with travel between locations and after-hours availability as needed.