Multi-Site Cook & Volunteer Supervisor

ADP, Inc.; Colton (CA); On-site; USD 22,000 - 30,000; Full time

Job summary

FSA is seeking a Cook to support daily meal preparation for our nutrition sites in Colton, CA. The role involves warming kitchens, preparing entrees delivered from central kitchens, and assembling side items on site, with a focus on nutrition standards.

You will supervise site staff and volunteers, maintain records, and ensure cleanliness and safety per HACCP and Department of Health guidelines; weekend availability is required.

Qualifications

• High School Diploma or GED equivalent.
• One year cooking experience in the food service industry.
• Ability to read and write English and communicate effectively.

Responsibilities

• Prepare congregate and home delivered meals according to the approved menu.
• Read menus, estimate needs for each meal, and ensure adequate supplies.
• Obtain supplies from storerooms and freezer; ensure items are prepared, cooked and served per standards.
• Assist with weekly inventory and supply ordering.
• Maintain cleanliness and sanitation of kitchen and dining areas per HACCP standards.
• Maintain nutrition records as required by the program.
• Supervise and train site FSA employees.
• Train and document volunteer site participation.
• Responsible for food preparation and serving.
• Prepare written performance evaluations of supervised staff per HR policy.

Skills

Cooking experience

Education

High School Diploma or GED

Job description

FSA is seeking a Cook to support daily meal preparation for our nutrition sites in Colton, CA. The role involves warming kitchens, preparing entrees delivered from central kitchens, and assembling side items on site, with a focus on nutrition standards.

You will supervise site staff and volunteers, maintain records, and ensure cleanliness and safety per HACCP and Department of Health guidelines; weekend availability is required.