Multi-Location Restaurant Operations Leader

HUHOT

East Sioux Falls (SD)

On-site

USD 42,000 - 56,000

Full time

14 days+
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Job summary

HUHOT is seeking an Assistant Manager to support the General Manager in delivering exceptional guest experiences, leading Team Members, and driving profitability across FOH and BOH operations. The role requires flexibility, strong organizational skills, and the ability to travel to support multiple locations.

You will coach staff, monitor daily operations, assist with scheduling, food safety, inventory, and financial performance, and uphold FRCG standards through leadership and hands-on guidance.

Qualifications

  • Must be at least 21 years of age.
  • Prior leadership or supervisory experience preferred.
  • Strong leadership, organizational, and communication skills.
  • Ability to travel to multiple restaurant locations as needed.

Responsibilities

  • Support the General Manager in achieving operational excellence in food quality, guest service, cleanliness, and Team Member training.
  • Provide leadership and direction to Team Members and Shift Managers to ensure consistent execution and accountability.
  • Actively participate in daily operations, including covering hourly positions as needed across FOH and BOH.
  • Monitor guest feedback, address concerns promptly, and coach Team Members to improve performance.
  • Oversee Team Member performance and provide ongoing coaching, training, and corrective guidance.
  • Lead training initiatives, including new product rollouts, procedures, and operational processes.
  • Assist with labor management, scheduling, and productivity to meet daily and weekly targets.
  • Complete food ordering, receiving, inventory management, and ensure proper product rotation using FIFO standards.
  • Monitor and maintain food safety, sanitation, and HACCP compliance at all times.
  • Analyze daily, weekly, and monthly financial performance, identifying opportunities to improve sales and profitability.

Skills

Leadership
Organizational skills
Communication skills
People management
Guest service

Tools

Toast POS
Aloha POS
Microsoft Office

Job description

HUHOT is seeking an Assistant Manager to support the General Manager in delivering exceptional guest experiences, leading Team Members, and driving profitability across FOH and BOH operations. The role requires flexibility, strong organizational skills, and the ability to travel to support multiple locations.

You will coach staff, monitor daily operations, assist with scheduling, food safety, inventory, and financial performance, and uphold FRCG standards through leadership and hands-on guidance.

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