MS-Server

Mexican Sugar; Irving (TX); On-site; USD 30,000 - 50,000; Full time

Job summary

Mexican Sugar in Irving, Texas is looking for enthusiastic Servers to join their team. Applicants should have at least two years of serving experience in a high-end casual or fine dining environment. Ideal candidates will possess strong menu knowledge, service efficiency, and the ability to communicate effectively in English and Spanish. The role emphasizes providing exceptional and personalized service, ensuring guests feel welcomed and valued. Join us for a unique and vibrant Latin dining experience!

Qualifications

• Minimum two years serving experience, preferably in high-end casual or fine dining.
• Ability to read, write, and speak English; Spanish is a plus.
• Stand for long periods and lift a minimum of 50 lbs.

Responsibilities

• Provide exceptional service to guests in a comfortable and warm manner.
• Know menu items and recommend drinks tailored to the occasion.
• Create regular guests through personalized service.

Skills

Passion for service

Bilingual (English and Spanish)

Menu knowledge

Ability to inspire teamwork

Efficiency in service

Education

High School diploma or equivalent

Job description

Mexican Sugar is seeking a Server!

Hola meseros y meseras! Mexican Sugar is searching for our next great experience makers for our guests escaping to a fresher, lighter, better Latin experience. We are serving up sultry Mexican comfort with service that is two steps ahead of the guest's every need. Passionate service that results in grace under fire because service is ahead of service needs and service staff are always in control.

Our Servers

• Possess a passion for service that is comforting, effortless, warm, and the guest's beck and call.
• Know the origins, pronunciations, and ingredients of our menu items like they grew up with them.
• Recommend the perfect drinks for the occasion, whether it a handcrafted margarita, a sultry red wine, or the very best of our tequila library.
• Create regular guests through resort-style service that is bilingual and detailed, but never stuffy or pretentious.
• Inspire their teammates to ask them for help.
• Understand the balance of great service and efficiency.

Qualifications

• Minimum two (2) years serving experience; high-end casual or fine dining preferred.
• High School diploma or equivalent.
• Must be able to read, write, and speak English.
• Ability to read, write, and speak Spanish is a plus.
• Stand for long periods & be able to lift a minimum of 50 lbs.
• Properly use a knife and other equipment required to execute necessary tasks.
• Maintain a current Food Handler's Certification and TABC Certification; practice proper sanitation procedures and follow regulations regarding alcohol sale and service.

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify in Florida, North Carolina, and Tennessee.

Equal Opportunity Employer