Mountain Club Coordinator — Luxury Guest Experience

Four Seasons; Wyoming (OH); On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Discounted housing

F&B discounts

Free cafeteria meals

Free uniform cleaning

Discounted ski passes

Ski storage

Job summary

Four Seasons Jackson Hole is seeking a Mountain Club Coordinator for the Winter Season (November–April). You will manage the Mountain Club experience, oversee ski and snowboard equipment, and ensure daily operations meet Forbes 5-star standards.

Responsibilities include creating weekly menus, ordering drinks, training staff, maintaining member storage, and anticipating members' needs to deliver an effortless, luxury guest experience.

Qualifications

• Ability to handle a multitude of tasks and prioritize effectively.
• Strong computer and admin skills are required.
• Willingness to work a flexible schedule, including evenings, weekends and holidays.
• Ability to stand for up to 8 hours.
• Must be able to lift, push and pull up to 50 lbs continuously.
• Previous hospitality experience in a luxury setting preferred.
• US work authorization required.

Responsibilities

• The Coordinator is responsible for creating the Four Season Forbes 5 star rated member experience in the Mountain Club.
• Manage Members' ski and snowboard equipment and oversee daily operations and member experience within the club.
• Create weekly menus and food offerings, ensure food replenishment and timely drink orders.
• Display a friendly, courteous and professional manner with Mountain Club Members, guests and employees.
• Responsible for training and supervision of Mountain Club employees.
• Daily maintenance of member storage and facilities.
• Anticipate members' needs and create an effortless experience.

Skills

Multitasking

Computer skills

Flexible schedule

Standing 8 hours

Lifting 50 lbs

Hospitality experience

US work authorization

Job description

Four Seasons Jackson Hole is seeking a Mountain Club Coordinator for the Winter Season (November–April). You will manage the Mountain Club experience, oversee ski and snowboard equipment, and ensure daily operations meet Forbes 5-star standards.

Responsibilities include creating weekly menus, ordering drinks, training staff, maintaining member storage, and anticipating members' needs to deliver an effortless, luxury guest experience.