Morning Prep Cook — Weekly Pay, Benefits & Growth

Vintage Grocers

Malibu (CA)

On-site

USD 36,000 - 48,000

Full time

14 days+
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Benefits offered by this job

Paid weekly
Employee benefits
Employee discount
Shoe credit

Job summary

Vintage Grocers is seeking a Morning Prep Cook to prepare and cook breakfast items in a fast-paced deli/grocery setting. You will follow recipes, maintain quality, and ensure food safety while delivering excellent customer service.

Responsibilities include stocking, handling inventory, and assisting customers with menu inquiries. The role offers a 20% employee discount, shoes credit, and benefits after probation, with mornings and weekends required.

Qualifications

  • High school diploma or equivalent preferred.
  • Previous cooking, deli, or food service experience preferred.
  • Knowledge of food preparation techniques and sanitation practices.
  • Ability to operate kitchen and deli equipment safely.
  • Strong attention to detail and organizational skills.
  • Excellent customer service and communication skills.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Prepare, cook, and assemble breakfast bar foods such as eggs, bacon, hot meals, and other menu items.
  • Use deli equipment and maintain food quality, freshness, and presentation standards.
  • Follow recipes and portion-control guidelines; monitor temperatures and food safety procedures.
  • Stock and rotate ingredients using FIFO; clean and sanitize work areas and equipment.
  • Assist with inventory management and report shortages to supervisors.
  • Serve customers courteously and answer questions about menu items; comply with policies and safety regulations.

Skills

Food preparation
Food safety
Time management
Teamwork
Customer service
Inventory management
Attention to detail

Education

High school diploma or equivalent

Job description

Vintage Grocers is seeking a Morning Prep Cook to prepare and cook breakfast items in a fast-paced deli/grocery setting. You will follow recipes, maintain quality, and ensure food safety while delivering excellent customer service.

Responsibilities include stocking, handling inventory, and assisting customers with menu inquiries. The role offers a 20% employee discount, shoes credit, and benefits after probation, with mornings and weekends required.

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