Morning Pizza Prep & Dough Assistant — Start Early

Mountain Mike's Pizza, LLC

United States

On-site

USD 18,000 - 23,000

Full time

14 days+

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Benefits offered by this job

Free uniforms
Employee meal discounts
Growth opportunities
Training provided
Positive, team-oriented environment

Job summary

Mountain Mike’s Pizza – Surprise AZ is hiring a reliable dawn-dedicated dough and prep team member to handle dough preparation and food prep before we open.

This full-time morning role offers a consistent 4–5 hour shift with a start no later than 9:00 am, growth opportunities, and training provided. Compensation is $15.15 per hour; benefits include free uniforms and employee meal discounts. Must be able to lift 30–50 lbs and work independently in a fast-paced kitchen.

Qualifications

  • Must be at least 16 years old.
  • Reliable and punctual; early mornings matter.
  • Able to lift 30–50 lbs.
  • Food handler card or willingness to obtain one.
  • Previous kitchen or prep experience is a plus, but not required.

Responsibilities

  • Prepare fresh pizza dough daily (mixing, scaling, proofing)
  • Portion and prep ingredients (vegetables, meats, cheeses)
  • Follow Mountain Mike’s recipes and food safety standards
  • Maintain a clean and organized prep area
  • Stock and rotate inventory (FIFO)
  • Assist with light cleaning and opening tasks

Skills

Must be at least 16 years old
Reliable & punctual
Able to lift 30-50 lbs
Comfortable working independently
Food handler card
Kitchen/prep experience a plus

Job description

Future Opening: Mountain Mike's Pizza Dough and Prep Surprise AZ

Full Time • Mountain Mike's Pizza

  • Free uniforms
We’re looking for a reliable, early-morning team member to handle dough preparation and food prep before we open. If you like working independently, staying organized, and being the reason the whole day runs smoothly — this role is for you.

This is a great position for someone who prefers morning hours and a steady routine.

  • Morning shift (4-5hours) Flexible hours no later than 9:00 am start
Responsibilities

  • Prepare fresh pizza dough daily (mixing, scaling, proofing)

  • Portion and prep ingredients (vegetables, meats, cheeses)

  • Follow Mountain Mike’s recipes and food safety standards

  • Maintain a clean and organized prep area

  • Stock and rotate inventory (FIFO)

  • Assist with light cleaning and opening tasks

Qualifications

  • Must be at least 16 years old

  • Reliable and punctual (early mornings matter here)

  • Able to lift 30–50 lbs

  • Comfortable working independently

  • Food handler card (or willingness to obtain one)

  • Previous kitchen or prep experience is a plus, but not required

What We Offer

  • Consistent morning hours

  • Employee meal discounts

  • Positive, team-oriented environment

  • Growth opportunities within the company

  • Training provided

Compensation: $15.15 per hour

Franchisees are actively seeking motivated, dependable, and energetic team players that thrive in being best-in-class, and most importantly…love pizza! The brand has been serving “Pizza the Way it Oughta Be!” to millions of loyal guests for over 40 years.

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