Morning Expo- OGGIE'S

Deadwood Grille & Oggie's

United States

On-site

USD 17,000 - 25,000

Full time

14 days+

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Job summary

A dining establishment in the United States is seeking a morning Expo to enhance the kitchen's flow between front and back of house. This high-responsibility position requires solid organizational skills and effective communication, while knowledge of menu items is essential. Successful candidates can earn great pay for consistent performance.

Qualifications

  • Must understand basic food safety principles.
  • Excellent communication skills are necessary.
  • Strong organizational skills are essential.
  • Knowledge of menu items and ingredients is required.

Responsibilities

  • Master the flow between back and front of house.
  • Manage high-responsibility changes under pressure.
  • Assist with plate presentation and timing to ensure smooth service transitions.

Skills

Basic food safety
Communication
Organization
Menu and ingredient knowledge

Job description

Oggie's is looking for a morning Expo.

An expo job puts you at the heart of the kitchen action, where you master the flow between back and front of house while sharpening your organization and communication skills under pressure. It’s a high-responsibility role that builds leadership potential and earns the respect of both chefs and servers.

Our Expo’s

  • understand basic food safety
  • communicate well
  • are organized
  • have solid menu and ingredient knowledge

In the Lodge at Deadwood, those who perform well and consistently show up can earn great pay for doing so. Sound like you?

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