Morning Breakfast Cook: Guest-Focused & Efficient

Hilton BNA Nashville Airport Terminal

Nashville (TN)

On-site

USD 28,000 - 46,000

Full time

14 days+

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Job summary

Hilton BNA Nashville Airport Terminal is seeking a Breakfast Cook to prepare and present high-quality breakfast items while upholding Hilton standards of quality, safety, and guest satisfaction. The role emphasizes efficient preparation, timely service, and adherence to food safety in a fast-paced hotel kitchen.

The ideal candidate should be reliable, organized, and passionate about culinary excellence, with the ability to thrive in a busy hospitality setting and to work early morning shifts and

Qualifications

Previous cooking or food preparation experience preferred.
Ability to work early morning shifts, weekends, and holidays.
Basic knowledge of food preparation techniques and kitchen equipment.
Strong organizational and time-management skills.
Ability to follow recipes and instructions accurately.

Responsibilities

Prepare and cook breakfast menu items, including eggs, omelets, breakfast meats, potatoes, pancakes, waffles, pastries, and other breakfast specialties.
Ensure all food is prepared according to recipes, portion standards, and presentation guidelines.
Monitor food quality, freshness, and appearance throughout service.
Maintain proper cooking temperatures and food safety standards.
Replenish food stations and buffet offerings as needed during service.

Skills

Cooking

Food prep

Time management

Attention to detail

Teamwork

Job description

The ideal candidate should be reliable, organized, and passionate about culinary excellence, with the ability to thrive in a busy hospitality setting and to work early morning shifts and

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